|
Abstract
|
Article Information:
The Construction of the Informatization of Food Consumption Service and Operating Mechanism
Si Zheng
Corresponding Author: Si Zheng
Submitted: October 22, 2014
Accepted: January 2, 2015
Published: June 25, 2015 |
Abstract:
|
This study takes the overview of the informatization of food consumption service as the cutting point, through analyzing the necessity of constructing Chinese informatization of food consumption service, discussing the conception of constructing the informatization of food consumption service. The informatization of food consumption service is directly related to public welfares.
Key words: Food consumption service, food safety, operating mechanism, , , ,
|
|
Abstract
|
PDF
|
HTML |
|
Cite this Reference:
Si Zheng, . The Construction of the Informatization of Food Consumption Service and Operating Mechanism. Advance Journal of Food Science and Technology, (8): 539-542.
|
|
|
|
 |
ISSN (Online): 2042-4876
ISSN (Print): 2042-4868 |
 |
| Information |
|
|
|
|
| Sales & Services |
|
|
|
|
