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     Advance Journal of Food Science and Technology

    Abstract
2015(Vol.8, Issue:11)
Article Information:

Equipment Design of Camellia Fruit and Shell Separating by Micro-wave

Jian Zhou, Songlin Chen, Xianjun Li, Minglong Zhang and Huaide Zen
Corresponding Author:  Jian Zhou 
Submitted: ‎December ‎10, ‎2014
Accepted: February ‎13, ‎2015
Published: July 15, 2015
Abstract:
For obtaining excellent properties of separating Camellia fruit and shell, the micro-wave technology is used, the separating equipment is also designed. The set includes lifting raw material system, micro-wave controlling system, eliminating wet system, micro-wave affection body, dropping material system. The camellia fruits are transported into micro-wave system, then they are crashed with centrifugal throwing disc, by the affect of wind and centrifugal force, thus shells and seeds are separated obviously.

Key words:  Camellia oleifera fruit, centrifugal throwing, micro-wave, separating, , ,
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Cite this Reference:
Jian Zhou, Songlin Chen, Xianjun Li, Minglong Zhang and Huaide Zen, . Equipment Design of Camellia Fruit and Shell Separating by Micro-wave. Advance Journal of Food Science and Technology, (11): 792-795.
ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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