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2013 (Vol. 5, Issue: 06)
Article Information:

Aminol-Forte, Hyomi-Forte, Kadostim and Phosnotron Amino Acids Influence on Agronomical Characteristics in Descurainia Sophia under Water Deficit Conditions

Behzad Sani
Corresponding Author:  Behzad Sani 

Key words:  Agronomical characteristics, amino acids, Descurainia sophia L., water deficit, , ,
Vol. 5 , (06): 287-290
Submitted Accepted Published
July 24, 2012 January 05, 2013 June 20, 2013
Abstract:

In order to Aminol-Forte, Hyomi-Forte, Kadostim and Phosnotron amino acids influence on agronomical characteristics in Descurainia sophia under water deficit conditions, this experiment was carried out using by a split plot design with four replications at Iran in 2010. The factors including irrigation regimes (irrigation interrupted from flowering stage, irrigation interrupted from silique formation stage and irrigation interrupted from seed filling stage) in main plots and commercial amino acids (Aminol-Forte, Hyomi-Forte, Kadostim and Phosnotron) that sprayed in three stages (25, 50 and 75 days after germination) in subplots were studied. The results showed that amino acids foliar application significantly affected on agronomical characteristics in Descurainia sophia under water deficit conditions.
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  Cite this Reference:
Behzad Sani, 2013. Aminol-Forte, Hyomi-Forte, Kadostim and Phosnotron Amino Acids Influence on Agronomical Characteristics in Descurainia Sophia under Water Deficit Conditions.  Research Journal of Environmental and Earth Sciences, 5(06): 287-290.
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ISSN (Online):  2041-0492
ISSN (Print):   2041-0484
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