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Extraction and Chemical Composition of Seed Kernel Oil from Irvingia smithii of Congo Basin
B.W. Loumouamou, J.P.M. Gomoufatan, T. Silou, J.M. Nzikou, G.V. Mbaya Gindo, G. Figueredo and J.P. Chalard
Corresponding Author: B.W. Loumouamou
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Simulation and Experiment Research of Non-contact Micro-liquid Reagent Dispensing
Yao Yufeng, Lu Shizhou and Liu Yaxin
Corresponding Author: Lu Shizhou
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Optimizing Conditions for the Purification of Omega-3 Fatty Acids from the By-product of Tuna Canning Processing
Teti Estiasih, Kgs. Ahmadi and Fithri Choirun Nisa
Corresponding Author: Teti Estiasih
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Design of the Soymilk Mill based on TRIZ Theory
Jiang Fan, Wang Yijun, Xiang Jianhua and Huang Chunman
Corresponding Author: Jiang Fan
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Reproductive Rate of Rice Brown Planthopper Population of Super Rice Yongyou 6
Senfu Xu, 2Huifu Wang, 3Enguo Wang and 1Guofu Zhao
Corresponding Author: Senfu Xu
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Effect of Cooking Temperature on Some Quality Characteristics of Soy Milk
J.K. Ikya, D.I. Gernah, H.E.Ojobo and O.K. Oni
Corresponding Author: D.I. Gernah
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Chemical and Sensory Evaluation of Bread Sold in Benue and Nasarawa States of Central Nigeria
M.O. Eke, C.C. Ariahu and D.I. Gernah
Corresponding Author: D.I. Gernah
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Utilization of Candida utilis Cells for the Production of Yeast Extract:Effects of Enzyme Types, Dosages and Treatment Time
Yuping Guan, Yan Zeng, Wei Bai and Yuanxia Sun
Corresponding Author: Yuanxia Sun
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Effects of Controlled Release Fertilizer on the Flag Leaves Senescence in Dry-land Wheat
Dandan Liu and Yan Shi
Corresponding Author: Yan Shi
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Experiment Study on Solid Culture Medium by Microwave Sterilization
Geng Yuefeng, Ge Xinfeng and Zhao Daxu
Corresponding Author: Ge Xinfeng
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Derivation of Single Particle Drying Kinetics of Tapioca Flour
Suherman, T.K. Berkah Fajar and A. Margaretha Praba
Corresponding Author: Suherman
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Effects of Zinc on Growth and Physiological Characters of Flag Leaf and Grains of Winter Wheat after Anthesis
Lina Jiang, Daijing Zhang, Fei Song, Xinmin Zhang, Yun Shao and Chunxi Li
Corresponding Author: Lina Jiang
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The Research of Regional Industry Linkage in Zaozhuang Based on Complexity Theory and Grey Relational Degree
Bing Zhang and Junhai Ma
Corresponding Author: Junhai Ma
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Research on Influence Factors of Brand Added Value Based on Method of IAHP and DEA
Zhihui Han and Junhai Ma
Corresponding Author: Junhai Ma
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Effect of Different Mixed Fertilizer on Yield, Quality and Economic Benefits in Stevia rebaudiana Bertoni
Jingtian Yang, Xiangyang Liu and Yan Shi
Corresponding Author: Yan Shi
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Modeling Soil Salt and Nitrogen Transport under Different Fertigation Practices with Hydrus-1D
Zeng Wen-zhi, Huang Jie-sheng, Wu Jing-wei and Xu Chi
Corresponding Author: Huang Jie-sheng
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Effect of Lupine Flour on Baking Characteristics of Gluten Free Cookies
Sofyan Maghaydah, Selma Abdul-hussain, Radwan Ajo, Yousef Tawalbeh and Noor Elsahoryi
Corresponding Author: Sofyan Maghaydah
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Online Evaluation of Yellow Peach Quality by Visible and Near-Infrared Spectroscopy
Ligang Fang, Hongli Li, Zhaobin Liu and Xuefeng Xian
Corresponding Author: Ligang Fang
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Study on the Granulation Texture of Salty Yolk
Tian Xianglei, Ruan Meijuan, Zhou Qin and Li Guangpeng
Corresponding Author: Tian Xianglei
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Effect of Green and Degree of Roasted Arabic Coffee on Hyperlipidemia and Antioxidant Status in Diabetic Rats
Gaafar M. Ahmed and Heba E. El-Ghamery and Mahmuod F. Samy
Corresponding Author: Gaafar M. Ahmed
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Carbon Concentration Variability of Larix olgensis in North-Eastern China
Yao Fu, Xinjie Wang and Yujun Sun
Corresponding Author: Xinjie Wang
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Responses of Microorganism in the Rhizosphere of Winter Wheat Seedlings to a Low Concentration of Lead
Xia Jia, Suiming Dong and Chunjuan Zhou
Corresponding Author: Xia Ji
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Feasibility of Utilization of Wild Rice (Oryza rufipogon Griff.) Genetic Diversity in Rice Breeding for High Yield
Dahui Huang, Gang Qin, Chi Liu, Zengfeng Ma, Yuexiong Zhang and Yong Yan
Corresponding Author: Dahui Huang
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Effects of Different Nitrogen Fertilizer on Quality and Yield in Winter Wheat
Dandan Liu and Yan Shi
Corresponding Author: Yan Shi
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Effect of Different Harvest Stages on Nutritional Components of Purple Yam
Jingtian Yang and Yan Shi
Corresponding Author: Yan Shi
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ISSN (Online): 2042-4876
ISSN (Print): 2042-4868 |
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