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     Advance Journal of Food Science and Technology

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2014 (Vol. 6, Issue: 2)
Kinetic Activity of Commercial Native Linamarase (CNLIN) and Engineered <&beta-glucosidase) from Saccharomyces cerevisiae on Cassava Linamarin
Julius Kwagh-Har Ikya, Charles Chukwuma Ariahu and James Ortese Ayatse
Corresponding Author:  Julius Kwagh-Har Ikya


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Ultra-violet Spectrophotometric Determination of Caffeine in Soft and Energy Drinks Available in Yenagoa, Nigeria
Amos-Tautua, W. Bamidele Martin and E.R.E. Diepreye
Corresponding Author:  Amos-Tautua


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Effect of Consumption of Coleus tuberosus on the Lipid Profile of Alloxan-induced Diabetic Rats
Mutiara Nugraheni, Umar Santoso and Windarwati
Corresponding Author:  Mutiara Nugraheni


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High Precision for Leaf Area Measurement and Instrument Development
Derong Zhang and Yong He
Corresponding Author:  Yong He


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Fuzzy Control for Food Agricultural Robotics of a Degree
Lepeng Song
Corresponding Author:  Lepeng Song


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Research on the Application of the Super Capacitor in the Solar LED Pest Control Light
Li Tianhua and Pan Zhengkun
Corresponding Author:  Li Tianhua


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Distribution of Benzo (a) Pyrene in Frying Oil in the Chinese Market
Bin Deng, Min Wang, Dan Zhou Liu, Xia Liu and Gang Shang
Corresponding Author:  Min Wang


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The Motivation Analysis of Rural Land Circulation and Legal Countermeasures Research
Yongyong Zhu
Corresponding Author:  Yongyong Zhu


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Influencing Factors of Catering and Food Service Industry Based on Principal Component Analysis
Zi Tang
Corresponding Author:  Zi Tang


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A SWOT Analysis of Development Strategies for Film Tourism
Zi Tang
Corresponding Author:  Zi Tang


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Evaluation of Beef Marbling Grade Based on Advanced Watershed Algorithm and Neural Network
Xiangyan Meng, Yonghai Sun, Yuan Ni and Yumiao Ren
Corresponding Author:  Xiangyan Meng


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An Experimental Study on Honeysuckle Drying by Microwave
Geng Yuefeng and Ge Xinfeng
Corresponding Author:  Ge Xinfeng


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Synergistic Antioxidant Activity of Sweet Potato Extracts in Combination with Tea Polyphenols and Pueraria Flavonoid in Vitro
Xiaojuan Liu, Fenglin He, Lichao Zhao, Aimei Zhou and Xin Liu
Corresponding Author:  Xin Liu


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Effect of Organic Nitrogen Source on Angiotensin I Converting Enzyme (ACE) Inhibitory Peptides Fermented by Lactobacillus bulgaricus LB6 from Goat Milk
Guowei Shu, Hui Yang, He Chen, Zhe Ji and Hongni Xing
Corresponding Author:  Guowei Shu


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Optimization for Ultrasound-assisted Calcium Hydroxide Extraction of Protein from Shrimp Waste using Response Surface Methodology
Xiaopeng Cui, Jianfeng Sun, Xinyue Li, Jie Wang and Hong Wang
Corresponding Author:  Jianfeng Sun


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Research on the Steering Control System of Rice Transplanter based on Fuzzy Immunity PID
WANG Yi, HU Wenwu, LUO Yahui and JIANG Ping
Corresponding Author:  Wang Yi


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Emulsifying and Foaming Properties of Soy Protein Isolates with Covalent Modification by (-)-Epigallocatechin-3-Gallate
M. Zheng, Z.B. Jia and J.X. Jiang
Corresponding Author:  Z.B. Jia


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Inventory and Extraction of Taurine from Deep Sea Fishes: Escolar (Lepidocybium flavobrunneum) and Lobster
Sugeng Heri Suseno, Sri Hayati, Raja Roza Tirta Faradila, Nurjanah, Pipih Suptijah, Roni Nugraha and Saraswati
Corresponding Author:  Sugeng Heri Suseno


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Effectiveness of 1-Methylcyclopropene (1-MCP) Combination with Nisin-EDTA Treatment of Fresh-cut Kiwifruit for Prevention
Xiang Li
Corresponding Author:  Xiang Li


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Location of Customer Order Decoupling Point in the Supply Chain of Deteriorated Food Based on Dynamic Model
Ling Zhou and Min Li
Corresponding Author:  Ling Zhou


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Optimization of Process Parameters for Litopenaeus vannamei Seafood Sauce using Response Surface Methodology
Xinyue Li, Jianfeng Sun, Xiaopeng Cui and Jie Wang
Corresponding Author:  Jianfeng Sun


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Postharvest Propionic Acid and Hot Water Treatment for the Control of Black Spot ntrol of Black Spot
Tao Liu, Li Li, Guoping Zhan, Tianxiu Li, Fanhua Zhang and Yuejin Wang
Corresponding Author:  Yuejin Wang


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Continuous-wave Terahertz Imaging Applied to Detect Infestations Caused by Insects in Grain
Zuojun Tan, Jun Lu, Jun Luo and Jing Xie
Corresponding Author:  Jun Lu


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The Rheological Property of Potato Starch Adhesives
Junjun Liu, Lanzhong Guo, Li Yang, Zhong Liu and Chunxia He
Corresponding Author:  Chunxia He


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A Novel Navigation Information Management System for Food Maritime Logistics Based on Internet of Things
Wei He and Xiumin Chu
Corresponding Author:  Wei He


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ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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