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Advance Journal of Food Science and Technology
 
Print ISSN:  2042-4868
Online ISSN:  2042-4876
Frequency:  12
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Indexed In:   Elsevier (Scopus)
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    Current Issue
2015  (Vol. 8, Issue: 3)
Empirical Research on Growth of Listed Companies in Food Industry

Lou Yi and Yuan Shiye
Corresponding Author:   Lou Yi
Abstract PDF HTML

Effects of Different Pollination Treatments on Nutrition Changes of the Ovary in Chinese Chestnut (Castanea mollissima Blume)

Feng Zou, Su-juan Guo, Huan Xiong, Jin Wang, Xiao-na Zhang, Jing-jing Peng and Ya-qin Peng
Corresponding Author:   Su-juan Guo
Abstract PDF HTML

Study on Formula of Nutrient Bread Composite of Multiple Vegetables

Xianhui Sun, Yongsheng Ma and Tongqing Ma
Corresponding Author:   Xianhui Sun
Abstract PDF HTML

Impact of Apple Pomace on the Property of French Bread

Yaqiang He and Qian Lu
Corresponding Author:   Qian Lu
Abstract PDF HTML

The Relationship between Antioxidant Activity and Total Phenolic Content in Cereals and Legumes

Yu-Wei Luo, Qian Wang, Jing Li, Xiao-Xiao Jin and Zhen-Ping Hao
Corresponding Author:   Yu-Wei Luo
Abstract PDF HTML

Identification and Characterization of FaFT1: A Homolog of FLOWERING LOCUS T from Strawberry

Hengjiu Lei, Xiao Guo, Yantao Wang, Liping Yao, Shuang Wang and Tianhong Li
Corresponding Author:   Tianhong Li
Abstract PDF HTML

Cluster Analysis on Edible and Health Foods of Traditional Chinese Medicine Paste

Ru Lixian and Chen Xianhai
Corresponding Author:   Chen Xianhai
Abstract PDF HTML

Modeling of Efficient Hot Air Drying of Apple Snails (Pomacea canaliculata) for Use as a Fishmeal Protein Substitute

Du Luo, Haitao Zhang, 1Xidong Mu, Dangen Gu, Meng Xu, Jiaen Zhang, Jianren Luo and Yinchang Hu
Corresponding Author:   Yinchang Hu
Abstract PDF HTML

Effect of Antimicrobial Agents on Physical and Chemical Properties of Ready-to-eat Bologna

Ayca Gedikoglu and Andrew Douglas Clarke
Corresponding Author:   Ayca Gedikoglu
Abstract PDF HTML

Anti-hepatocarcinoma Effects of a Food Additive Resveratrol Nanosuspension Against Human HepG2 Cells

Shi-Qiong Luo, Wen-Liang Lu, Yi-Fei Wang and Zhi-Ping Wang
Corresponding Author:   Shi-Qiong Luo
Abstract PDF HTML

Application of Bio-speckle Activity to Assess Seed Viability

Sen Men, Lei Yan and Hua Qian
Corresponding Author:   Hua Qian
Abstract PDF HTML

Anti-Hepatocarcinoma Effects of a Food Additive Resveratrol Nanosuspension against Human HepG2 Cells

Shi-Qiong Luo, Wen-Liang Lu, Yi-Fei Wang and Zhi-Ping Wang
Corresponding Author:   Shi-Qiong Luo
Abstract PDF HTML

Research on Calcium Food Intake of Young Gymnasts

Li Li
Corresponding Author:   Li Li
Abstract PDF HTML

Optimization of Extraction of Flavonoids from Shaddock Peel by Response Surface Methodology

Bin Li and Jingjing Liu
Corresponding Author:   Bin Li
Abstract PDF HTML

The Effect of Oligosaccharides in Sports Drink on Exercise Performance and Endurance Time of Athletes

Mi Dong
Corresponding Author:   Mi Dong
Abstract PDF HTML

ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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