Home            Contact us            FAQs
    
      Journal Home      |      Aim & Scope     |     Author(s) Information      |      Editorial Board      |      MSP Download Statistics

     Advance Journal of Food Science and Technology


Research on Agricultural Food Marketing Circulation Efficiency in China

1, 2Jinbo Chen and 2Kaijun Leng
1College of Economics and Management, Huazhong Agricultural University, Wuhan 430070
2Research Centre of Hubei Logistics Development, Hubei University of Economics, Wuhan 430205, China
Advance Journal of Food Science and Technology  2014  7:873-876
http://dx.doi.org/10.19026/ajfst.6.125  |  © The Author(s) 2014
Received: March ‎14, ‎2014  |  Accepted: April ‎15, ‎2014  |  Published: July 10, 2014

Abstract

This study aims to investigate the agricultural food marketing circulation efficiency in China using the factor analysis. The marketing efficiency of agricultural food products is related to the growth of farmer income and the expansion of domestic demand and directly affects the development of national economy. Based on the domestic and foreign reference, this study has established a new agricultural food product marketing efficiency evaluation index system. The factor analysis method was adopted to measure the Chinese agricultural food product marketing efficiency. The analysis results demonstrate that the residents' income and consumption level have great influence on the agricultural food products circulation. Hence, the strategy for improving the marketing efficiency of agricultural food products has been proposed in this study.

Keywords:

Agricultural food products, factor analysis, marketing efficiency,


References

  1. Chahal, S., S. Singh and J. Sandhu, 2004. Price spreads and marketing efficiency of inland fish in Punjah: A temporal analysis. India J. Agr. Econ., 6: 487-498.
  2. Charles, A. and E. Mark, 2000. Is channel coordination all it is cracked up to be? J. Retailing, 76(4): 511-547.
    CrossRef    
  3. Fred, E., 1990. Criteria of marketing efficiency. Proceeding of the 33rd Annual Meeting of the American Economic Association, Atlantic City.
  4. Higgins, V., J. Dibden and C. Cocklin, 2007. Building alternative agri-food networks: Certification, embeddedness and agri-environmental governance. J. Rural Stud., 24(1): 15-27.
    CrossRef    
  5. Hunt, I., B. Wall and H. Jadgev, 2005. Applying the concepts of extended products and extended enterprises to support the activities of dynamic supply networks in the agri-food industry. J. Food Eng., 70(3): 393-402.
    CrossRef    
  6. Kherallah, M., C. Delgade, E. Gabre-Madhin, N. Minot and M. Johnson, 2002. Reforming Agricultural Markets in Africa. Johns Hopkins University Press, Baltimore.
  7. Kumar, R. and N. Husain, 1998. Marketing efficiency and price spread in marketing of gram-a case study of Hamirpur district, UP. India J. Agr. Econ., 53(3): 390.
  8. Shepherd, G., 1963. Agricultural Price Analysis. University of Iowa Press, Ames.

Competing interests

The authors have no competing interests.

Open Access Policy

This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.

Copyright

The authors have no competing interests.

ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
Submit Manuscript
   Information
   Sales & Services
Home   |  Contact us   |  About us   |  Privacy Policy
Copyright © 2024. MAXWELL Scientific Publication Corp., All rights reserved