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     Advance Journal of Food Science and Technology


Mental Health Promotion in College Student based on Positive Psychology

Zhang Xiuxia and Du Junfang
Binzhou Polytechnic, Shandong 256603, China
Advance Journal of Food Science and Technology  2014  7:926-933
http://dx.doi.org/10.19026/ajfst.6.134  |  © The Author(s) 2014
Received: May ‎09, ‎2014  |  Accepted: June ‎02, ‎2014  |  Published: July 10, 2014

Abstract

The aim of this study is to analyze the status of mental health promotion in college student and the role of positive psychology in promoting mental health in college student. Mental disorders account for a large proportion of the disease burden in college student in all societies. Positive psychology is the study of such competencies and resources, or what is “right” about people-their positive attributes, psychological assets and strengths. The research results proved that positive psychology was useful for mental health promotion in college student.

Keywords:

College student, mental health, positive psychology,


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Competing interests

The authors have no competing interests.

Open Access Policy

This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.

Copyright

The authors have no competing interests.

ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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