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     Advance Journal of Food Science and Technology


Research on Operating Performance and Integrated Logistics Network of Livestock Supply Chain based on Green Food Consumption

Jian Zhao and Zenglin Ma
College of Economics and Management, Northeast Agricultural University, Harbin, China
Advance Journal of Food Science and Technology   2015  12:924-930
http://dx.doi.org/10.19026/ajfst.9.1775  |  © The Author(s) 2015
Received: July ‎19, ‎2015  |  Accepted: August ‎18, ‎2015  |  Published: October 05, 2015

Abstract

In recent years, logistics network increase fast and has a significant impact on the local economy. For fresh agricultural products, including vegetables, fruit, poultry, eggs, aquatic products, meat, dairy products and other, supply chain is not only a connection between suppliers and customers and also a value-added process. In this study, we analyze the integrated logistics network of livestock supply chain and find out the factors that will affect the consumer decision. The result shows that food safety, logo cognitive and brand sensitivity have positive influence to consumption. So that, in order to increase customer satisfaction and promote customer relationship, enterprises should strengthen the integrated management of livestock supply chain, improve the speed of logistics distribution and service quality.

Keywords:

Green food, integrated logistics, livestock supply chain, operating performance,


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Competing interests

The authors have no competing interests.

Open Access Policy

This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.

Copyright

The authors have no competing interests.

ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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