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     Advance Journal of Food Science and Technology

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2013 (Vol. 5, Issue: 2)
Evaluation of Food Contact Surface Contamination and the Presence of Pathogenic Bacteria in Seafood Retail Outlets in the Sultanate of Oman
Ponnerassery Sukumaran Sudheesh, Aliya Al-Ghabshi, Nasser Al-Aboudi, Sami Al-Gharabi and Humaid Al-Khadhuri
Year: 2013, Volume: 5, Issue: 2, Page No: 77-83

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Effects of Salt on Wheat Flour Dough Fermentation
Toshiyuki Toyosaki and Yasuhide Sakane
Year: 2013, Volume: 5, Issue: 2, Page No: 84-89

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Irradiation Effects on the Chemical Quality of Guavas
1Rosario, Reyes-Campos, 1Julieta, 1Sandoval-Guillen, 2Emilia, Bustos-Griffin and 1Ma. Angeles Valdivia-Lopez
Year: 2013, Volume: 5, Issue: 2, Page No: 90-98

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Effects of Passive Immunization against Peptide Tyrosine Tyrosine on the Growth Performance and Endocrine Hormone Levels in Blood Serum of Rats
1, 2Ding-Gang Zhou, 2Zhe Liang, 1, 3, 4, 5, 6Zhi-Yong Fan, 5Guo-Hua Liu, 6Ping Zhou, 3Xiao-Song Wu and 4Zhong-Hua Liu
Year: 2013, Volume: 5, Issue: 2, Page No: 99-105

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Investigation and Evaluation on Heavy Metal Copper and Cadmium Contaminations of Vegetables Grown in Huanggang City of China
1Xiaoming Hu, 1Weibin Jin, 1Wenjuan Lv, 1Shuiyuan Cheng and 2Yanyan Jiang
Year: 2013, Volume: 5, Issue: 2, Page No: 106-109

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Paddy Surface Flow used to Improve Fishpond Water
1Yuan Zhou, 1, 2Jian-qiang Zhu, 1Qi-xia Wu and 1Xiu-juan Wang and 3Gu Li
Year: 2013, Volume: 5, Issue: 2, Page No: 110-114

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On Diagnostic Index and Method of Healthy Wetland Food Chain
Li-Juan Cui, Xin-sheng Zhao and Wei Li
Year: 2013, Volume: 5, Issue: 2, Page No: 115-118

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Analysis of the Genes Encoding the Histones of Microsporidia Nosema bombycis
1Liu Yang, 2Guo-qing Pan, 1Li-zhi Fu, 2Tian Li, 1Jin-long Yang and 2, 3Ze-yang Zhou
Year: 2013, Volume: 5, Issue: 2, Page No: 119-126

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Liquid Culture of Adventitious Roots is a Potential Alternative to Field Cultivation for Psammosilene tunicoides, a Rare and Endangered Endemic Medicinal Plant
1, 2Zongshen Zhang, 2Zhenyan Yu, 1Zhaoxia Jin, 1Jun Liu and 1Yunfang Li
Year: 2013, Volume: 5, Issue: 2, Page No: 127-131

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Validating a Dynamic Global Vegetation Model with Remotely Sensed Vegetation Index
1Jiaxin Jin, 1Xiuying Zhang, 2Bin Zhou and 2Xiaodong Ding
Year: 2013, Volume: 5, Issue: 2, Page No: 132-136

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Investigation of Chemical Fraction of Nickel in Maize and Soil Using the Cold Extraction Technique
S.S. Mohammed, I.A. Abdulmalik and F.M. Abdulkadir
Year: 2013, Volume: 5, Issue: 2, Page No: 137-143

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Biochemical Changes in the Fermentation of the Soy Sauce Prepared with Bittern
Chunqi Mao, Guoqing He, Xinyong Du, Meilin Cui and Shiyang Gao
Year: 2013, Volume: 5, Issue: 2, Page No: 144-147

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Exogenous Nitric Oxide Enhances Root Activity, Decreases H2O2 Accumulation by Increasing Activities of CAT and GR in Root of Potato cv. Desiree under Water-stress
Xue-Qin He, Dai Ma and Mei-lian Meng
Year: 2013, Volume: 5, Issue: 2, Page No: 148-152

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Research on Protection of the Agricultural Products Quality Safety based on Evolution Game from the Perspective of the Supply Chain
Ying Ma and Yuanyuan Zhang
Year: 2013, Volume: 5, Issue: 2, Page No: 153-159

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Differences between Rice Cultivars in Iron Plaque Formation on Roots and Plant Lead Tolerance
Xinmei Ma, Jianguo Liu and Mingxin Wang
Year: 2013, Volume: 5, Issue: 2, Page No: 160-163

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Performance Analysis of Heat-pump Dryer to Dry Mushroom
1, 2Wei Juan, 1, 2Zhang Chong, 1Zhang Zhentao and 1Yang Luwei
Year: 2013, Volume: 5, Issue: 2, Page No: 164-168

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Study on Seed Morphology and Genetic Diversity of Jatropha curcas L. from Different Provenances
1Junjiao Guan, 2Hong Yu, 1Jianhua Zhang, 3Roupeng Yang and 4Yuan-hong Fan
Year: 2013, Volume: 5, Issue: 2, Page No: 169-173

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Response Surface Methodology Used for Investigating Soluble Organic Selenium Accumulation in Yeasts
1, 3Yunfeng Ma, 2, 3Fu Xiangand and 3, 4Longjiang Yu
Year: 2013, Volume: 5, Issue: 2, Page No: 174-179

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Study of Wood Drying with Two-Stage Compression High Temperature Heat Pump
1Zhentao Zhang, 1, 2Wenye Lin, 1Luwei Yang, 3Yanhua Dong and 4Biguang Zhang Yang
Year: 2013, Volume: 5, Issue: 2, Page No: 180-185

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Effects of Water Saving Materials on Soil Physical Characters and Maize Yield in Loess Plateau
Lu Tian, Jinghui Liu, Xiaoxia Guo, Lijun Li and Xia Liu
Year: 2013, Volume: 5, Issue: 2, Page No: 186-191

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Study on Ecosystem Service Value in Pingshuo Mining Area Based on Land Use Change
1, 2Zhang Geng-jie and 1, 2Bai Zhong-Ke
Year: 2013, Volume: 5, Issue: 2, Page No: 192-196

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Effects of Mixed Salt Stress on Germination Percentage and Protection System of Oat Seedling
1Xiang-Qian Zhang, 1Zhan-Yuan Lu, 1Yu-Chen Cheng, 2Xiao-Xia Guo, 2Lu Tian, 2Jian-Zhong Zhang, 3Feng Xian and 3Peng-Cheng He
Year: 2013, Volume: 5, Issue: 2, Page No: 197-205

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Optimization of the Smoking Process of Pangasius Fish Fillet to Increase the Product Quality
Nguyen Tien Luc, Le Hoang Du and Nguyen Tan Dzung
Year: 2013, Volume: 5, Issue: 2, Page No: 206-212

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Study on the Preparation Process of Rice Bran Oil by the Ultrasonic Enzymatic Extraction
1Wei-Wen Huang, 1Wei Wang, 2Ji-lie Li and 2Zhong-hai Li
Year: 2013, Volume: 5, Issue: 2, Page No: 213-216

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Optimization of Liquid Fermentation Process for Improved Exo-Polysaccharides Production by Kombucha ZJU1
Yan Wu, Qihe Chen, Hui Ruan and Guoqing He
Year: 2013, Volume: 5, Issue: 2, Page No: 217-224

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Cocoa Butter Color Development during Processing
1Coulibaly Kelegoun, 1David Koffi Akaki, 1Sadat Aw, 2Gossan Ado and 2Simeon Coulibaly
Year: 2013, Volume: 5, Issue: 2, Page No: 225-229

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ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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