| About this Issue |
Effect of incorporation of decorticated pigeon pea (Cajanus cajan) protein isolate on functional, baking and sensory characteristics of Wheat (Triticum aesitivum) biscuit
1H. A. Hassan, 2A.I. Mustafa and 3A.R. Ahmed
Year: 2013, Volume: 5, Issue: 8, Page No: 976-981
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Study on Integration Treatment Technology of Waste Emulsion from Machining Processing
1Xin-dong Li and 2Wan-fu Huang
Year: 2013, Volume: 5, Issue: 8, Page No: 982-985
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Studies on the Seasonal Fluctuations in the Proximate Body Composition of Paratelphusa masoniana (Henderson) (Female), a Local Freshwater Crab of Jammu Region
1Seema Langer, 1Priya Manhas, 1Yahya Bakhtiyar, 2Sheikh Rayees and 2Gurdarshan Singh
Year: 2013, Volume: 5, Issue: 8, Page No: 986-990
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Soil Moisture and its Suitability for Winter Wheat and Cotton in Four-Lake Watershed of Hubei Province, China
1Jian-Qiang Zhu and 2Rong-Rui Su
Year: 2013, Volume: 5, Issue: 8, Page No: 991-994
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Heliogreenhouse Air Temperature Forecasting Technology Research
Xue Xiaoping, Li Nan, Li Hongyi and Cao Jie
Year: 2013, Volume: 5, Issue: 8, Page No: 995-1001
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Purification Crude Extracellular Protease of Saccharomycopsis fibuligera strain R64 Isolated from Tape' Indonesian Fermented Food
1L.B. Roostita, 1W.S. Putranto, 2C. Charoenchai, 1E. Wulandari and 3L.U. Gemilang
Year: 2013, Volume: 5, Issue: 8, Page No: 1002-1004
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Expression of Antimicrobial Peptide Dybowskin-2CAMa in Pichia pastoris and Characterization of its Antibacterial Activity
Lili Jin, Dezheng Yuan, Yu Wang, Chao Jiang, Zheng Wang, Qian Zhao and Qiuyu Wang
Year: 2013, Volume: 5, Issue: 8, Page No: 1005-1010
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Effects of Low-Ester Pectin on Wheat Dough's Physical Properties Detected by Rheological Method
1Peilong Xu, 2Na Na and 1Qing Lin
Year: 2013, Volume: 5, Issue: 8, Page No: 1011-1014
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Strategies on Accelerating Agricultural Modernization-Taking Qijiang District as an Example
Yongyong Zhu
Year: 2013, Volume: 5, Issue: 8, Page No: 1015-1021
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Construction of Method for Rapid Detection of Vibrio Parahaemolyticus Using the Quantitative Real-Time PCR Based on the ToxR Gene
1Dayong Wang, 1Zhendong Fang, 2Chaoxin Xie and 1Yutong Liu
Year: 2013, Volume: 5, Issue: 8, Page No: 1022-1030
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Fungal Inulinases as Potential Enzymes for Application in the Food Industry
Maria Rosa Vela Sebastiao Fernandes and Bo Jiang
Year: 2013, Volume: 5, Issue: 8, Page No: 1031-1042
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Effects of Two Pre-Treatment Methods on Functional Properties of Egg White Protein Hydrolysates Obtained by Pepsin
1, 2, 3Shuguo Sun, 1Tao Yang, 1Qinlu Lin, 2Meihu Ma, 1Feijun Luo and 4Junwen Liu
Year: 2013, Volume: 5, Issue: 8, Page No: 1043-1048
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The Research for the Greenhouse Water Evaporation Based on the Environmental Factors
1Lili Ma, 3Chaoxing He and 2Zhixin Wang
Year: 2013, Volume: 5, Issue: 8, Page No: 1049-1054
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Research for Detection Level and Production Sales Management of Raisins Based on NN and SAS/GIS
1, 2Li Xiaoling and 3Yuan Jimin
Year: 2013, Volume: 5, Issue: 8, Page No: 1055-1058
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Green Food Industry and Quality of Economic Growth in China: The Positive Analysis Based on Granger Causality Test and Variance Decomposition
Changtao Qiao, Rui Xiao and Lidong Yan
Year: 2013, Volume: 5, Issue: 8, Page No: 1059-1063
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Leaf Trait Related to Growth in 61 Catalpa bungei Clones
1Wan Wang, 2Shenhua Gu, 3Yi Dong, 1, 4Qianting Wu, 1Mukui Yu, 1Xiangrong Cheng and 1Tonggui Wu
Year: 2013, Volume: 5, Issue: 8, Page No: 1064-1067
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Preparation and Properties of Cornstarch Adhesives
1, 2Li Yang, 2Junjun Liu, 3Chengchao Du and 1Yinghuai Qiang
Year: 2013, Volume: 5, Issue: 8, Page No: 1068-1072
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The Controllable PVA-Chitosan Fiber Prepared by the Near-field Electro Spinning for Tissue Engineering
Feifei Yan, Haiping Chen, Lulu Zheng, Weihua Chen, Yuanyuan Liu and Qingxi Hu
Year: 2013, Volume: 5, Issue: 8, Page No: 1073-1078
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Comprehensive Evaluation of Population, Resource, Environment and Economy in Heilongjiang Province, Northeast China
Zi Tang
Year: 2013, Volume: 5, Issue: 8, Page No: 1079-1084
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Performance Evaluation Model for Product Quality Control of Vegetable Cooperatives
1, 2Li Qin and 1Tuo-Chen Li
Year: 2013, Volume: 5, Issue: 8, Page No: 1085-1090
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Shape Design of the Pan in Bread Baking Oven
1Lucheng Xie, 2Xianlu He, 2Heng Liu and 2Chunzhi Yang
Year: 2013, Volume: 5, Issue: 8, Page No: 1091-1095
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Research on Inhibitory Effect of Momordica charantia L. Polyphenol on Vascular Endothelial Intercellular Adhesion Molecular-1 (ICAM-1) mRNA Abnormal Expression
1Xuezheng Huang, 2Miaochao Chen and 3Peilong Xu
Year: 2013, Volume: 5, Issue: 8, Page No: 1096-1099
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Anti-Browning of Mushroom (Agaricus bisporus) Slices by Glutathione during Hot Air Drying
Zhenqiang Xia
Year: 2013, Volume: 5, Issue: 8, Page No: 1100-1104
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Research on the Cost Allocation of Joint Distribution of Agricultural Products based on Game Theory
Jing Wang and Qi Jia
Year: 2013, Volume: 5, Issue: 8, Page No: 1105-1109
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Research on Dispersed Oil Droplets Breakage and Emulsification in the Dynamic Oil and Water Hydrocyclone
Guangdong Guo and Songsheng Deng
Year: 2013, Volume: 5, Issue: 8, Page No: 1110-1116
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ISSN (Online): 2042-4876
ISSN (Print): 2042-4868 |
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