Home            Contact us            FAQs
    
      Journal Home      |      Aim & Scope     |     Author(s) Information      |      Editorial Board      |      MSP Download Statistics

     Advance Journal of Food Science and Technology

    About this Issue
Content-List  -  Cover Page  -  EBM-List  -  Journal-Info
2014 (Vol. 6, Issue: 2)
Kinetic Activity of Commercial Native Linamarase (CNLIN) and Engineered (β-glucosidase) from Saccharomyces cerevisiae on Cassava Linamarin
1Julius Kwagh-Har Ikya, 1Charles Chukwuma Ariahu and 2James Ortese Ayatse
Year: 2014, Volume: 6, Issue: 2, Page No: 149-154

Abstract PDF HTML

Ultra-violet Spectrophotometric Determination of Caffeine in Soft and Energy Drinks Available in Yenagoa, Nigeria
Amos-Tautua, W. Bamidele Martin and E.R.E. Diepreye
Year: 2014, Volume: 6, Issue: 2, Page No: 155-158

Abstract PDF HTML

Effect of Consumption of Coleus tuberosus on the Lipid Profile of Alloxan-induced Diabetic Rats
1Mutiara Nugraheni, 2Umar Santoso and 3Windarwati
Year: 2014, Volume: 6, Issue: 2, Page No: 159-166

Abstract PDF HTML

High Precision for Leaf Area Measurement and Instrument Development
1, 2Derong Zhang and 1Yong He
Year: 2014, Volume: 6, Issue: 2, Page No: 167-172

Abstract PDF HTML

Fuzzy Control for Food Agricultural Robotics of a Degree
Lepeng Song
Year: 2014, Volume: 6, Issue: 2, Page No: 173-175

Abstract PDF HTML

Research on the Application of the Super Capacitor in the Solar LED Pest Control Light
Li Tianhua and Pan Zhengkun
Year: 2014, Volume: 6, Issue: 2, Page No: 176-179

Abstract PDF HTML

Distribution of Benzo (a) Pyrene in Frying Oil in the Chinese Market
1, 2Bin Deng, 1Min Wang, 1Dan Zhou Liu, 1Xia Liu and 2Gang Shang
Year: 2014, Volume: 6, Issue: 2, Page No: 180-183

Abstract PDF HTML

The Motivation Analysis of Rural Land Circulation and Legal Countermeasures Research
Yongyong Zhu
Year: 2014, Volume: 6, Issue: 2, Page No: 184-190

Abstract PDF HTML

Influencing Factors of Catering and Food Service Industry Based on Principal Component Analysis
1, 2Zi Tang
Year: 2014, Volume: 6, Issue: 2, Page No: 191-197

Abstract PDF HTML

A SWOT Analysis of Development Strategies for Film Tourism
1, 2Zi Tang
Year: 2014, Volume: 6, Issue: 2, Page No: 198-205

Abstract PDF HTML

Evaluation of Beef Marbling Grade Based on Advanced Watershed Algorithm and Neural Network
1Xiangyan Meng, 2Yonghai Sun, 1Yuan Ni and 1Yumiao Ren
Year: 2014, Volume: 6, Issue: 2, Page No: 206-211

Abstract PDF HTML

An Experimental Study on Honeysuckle Drying by Microwave
Geng Yuefeng and Ge Xinfeng
Year: 2014, Volume: 6, Issue: 2, Page No: 212-214

Abstract PDF HTML

Synergistic Antioxidant Activity of Sweet Potato Extracts in Combination with Tea Polyphenols and Pueraria Flavonoid in Vitro
Xiaojuan Liu, Fenglin He, Lichao Zhao, Aimei Zhou and Xin Liu
Year: 2014, Volume: 6, Issue: 2, Page No: 215-220

Abstract PDF HTML

Effect of Organic Nitrogen Source on Angiotensin I Converting Enzyme (ACE) Inhibitory Peptides Fermented by Lactobacillus bulgaricus LB6 from Goat Milk
Guowei Shu, Hui Yang, He Chen, Zhe Ji and Hongni Xing
Year: 2014, Volume: 6, Issue: 2, Page No: 221-227

Abstract PDF HTML

Optimization for Ultrasound-assisted Calcium Hydroxide Extraction of Protein from Shrimp Waste using Response Surface Methodology
1Xiaopeng Cui, 1, 2Jianfeng Sun, 1Xinyue Li, 1, 2Jie Wang and 1Hong Wang
Year: 2014, Volume: 6, Issue: 2, Page No: 228-232

Abstract PDF HTML

Research on the Steering Control System of Rice Transplanter based on Fuzzy Immunity PID
1WANG Yi, 1, 2HU Wenwu, 1, 2LUO Yahui and 1, 2JIANG Ping
Year: 2014, Volume: 6, Issue: 2, Page No: 233-237

Abstract PDF HTML

Emulsifying and Foaming Properties of Soy Protein Isolates with Covalent Modification by (-)-Epigallocatechin-3-Gallate
M. Zheng, Z.B. Jia and J.X. Jiang
Year: 2014, Volume: 6, Issue: 2, Page No: 238-240

Abstract PDF HTML

Inventory and Extraction of Taurine from Deep Sea Fishes: Escolar (Lepidocybium flavobrunneum) and Lobster
Sugeng Heri Suseno, Sri Hayati, Raja Roza Tirta Faradila, Nurjanah, Pipih Suptijah, Roni Nugraha and Saraswati
Year: 2014, Volume: 6, Issue: 2, Page No: 241-247

Abstract PDF HTML

Effectiveness of 1-Methylcyclopropene (1-MCP) Combination with Nisin-EDTA Treatment of Fresh-cut Kiwifruit for Prevention
Xiang Li
Year: 2014, Volume: 6, Issue: 2, Page No: 248-253

Abstract PDF HTML

Location of Customer Order Decoupling Point in the Supply Chain of Deteriorated Food Based on Dynamic Model
Ling Zhou and Min Li
Year: 2014, Volume: 6, Issue: 2, Page No: 254-258

Abstract PDF HTML

Optimization of Process Parameters for Litopenaeus vannamei Seafood Sauce using Response Surface Methodology
1Xinyue Li, 1, 2Jianfeng Sun, 1Xiaopeng Cui and 1, 2Jie Wang
Year: 2014, Volume: 6, Issue: 2, Page No: 259-264

Abstract PDF HTML

Postharvest Propionic Acid and Hot Water Treatment for the Control of Black Spot Disease in Chinese Ya Pears
Tao Liu, Li Li, Guoping Zhan, Tianxiu Li, Fanhua Zhang and Yuejin Wang
Year: 2014, Volume: 6, Issue: 2, Page No: 265-270

Abstract PDF HTML

Continuous-wave Terahertz Imaging Applied to Detect Infestations Caused by Insects in Grain
Zuojun Tan, Jun Lu, Jun Luo and Jing Xie
Year: 2014, Volume: 6, Issue: 2, Page No: 271-274

Abstract PDF HTML

The Rheological Property of Potato Starch Adhesives
1, 2Junjun Liu, 1Lanzhong Guo, 1Li Yang, 1Zhong Liu and 2Chunxia He
Year: 2014, Volume: 6, Issue: 2, Page No: 275-279

Abstract PDF HTML

A Novel Navigation Information Management System for Food Maritime Logistics Based on Internet of Things
1Wei He and 2Xiumin Chu
Year: 2014, Volume: 6, Issue: 2, Page No: 280-283

Abstract PDF HTML

ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
Submit Manuscript
   Information
   Sales & Services
Home   |  Contact us   |  About us   |  Privacy Policy
Copyright © 2024. MAXWELL Scientific Publication Corp., All rights reserved