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     Advance Journal of Food Science and Technology

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2015 (Vol. 7, Issue: 4)
Case Study on the Development of Forestry Cooperative Organization after the Collective Forest Reform in China
1Yilei Hou, 2Chunxu Hao, 1Jing Wu and 1Yali Wen
Year: 2015, Volume: 7, Issue: 4, Page No: 216-222

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Antioxidant Activities and Phenolic Compounds of Various Extracts of Rhus typhina Fruits and Leaves
1Lan Wang, 2Ming Lu Xu, 1Li Jie Guo, 1Jie Liu and 1Lin Song Wang
Year: 2015, Volume: 7, Issue: 4, Page No: 223-229

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Effects of Starvation and Refeeding on Digestive Enzyme Activity of Megalobrama pellegrini
1, 2Yonghua Zheng, 1, 3Xiaoling Cheng and 1, 2Hongyu Tang
Year: 2015, Volume: 7, Issue: 4, Page No: 230-234

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Physicochemical Properties and Antioxidant Activity of Milk Samples Collected from Five Goat Breeds in Malaysia
1, 3Saif Alyaqoubi, 1Aminah Abdullah, 2Muhamad Samudi, 1Norrakiah Abdullah, 1Zuhair Radhi Addai and 4Maryam Al-ghazali
Year: 2015, Volume: 7, Issue: 4, Page No: 235-241

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Thermal Diffusivities and Influence of Cooking Temperature Combined With Sodium Lactate Addition on Microbiological Characteristics of Rabbit Ham
1Blanco-Lizarazo, Carla Maria, 2Llorente-Bousquets Adriana, 2Lopez-Franco, Maria Guadalupe, 3Lopez-Perez, Jorge and 4Rico-Perez Jorge Luis
Year: 2015, Volume: 7, Issue: 4, Page No: 242-249

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Optimization of Process Conditions of Monascus Seed Koji by Orthogonal Test Design
Qiu Lin, Jian-Gang Yang, Ying-Ying Ma, Yan Lin and He-chuan Wu
Year: 2015, Volume: 7, Issue: 4, Page No: 250-254

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A Novel Evaluation Indicator System and Evaluation Method for Supply Chain Performance of Food Production
1Zhai Xiyao and 2Ye Hankun
Year: 2015, Volume: 7, Issue: 4, Page No: 255-259

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Determination Testing of Seed Hardness of Staple Breeding Wheat Seed in Gansu Province of China
Fei Dai, Zhengsheng Han, Fengwei Zhang, Wuyun Zhao, Aimin Gao and Xingkai Li
Year: 2015, Volume: 7, Issue: 4, Page No: 260-265

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Nutritional Diagnosis for Apple by DRIS, CND and DOP
Min Xu, Jianing Zhang, Faqi Wu and Xudong Wang
Year: 2015, Volume: 7, Issue: 4, Page No: 266-273

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Difference Analysis of Different Land Use Types on Soil Organic Carbon in Loess Gullied-Hilly Region of China
Jianing Zhang, Min Xu and Faqi Wu
Year: 2015, Volume: 7, Issue: 4, Page No: 274-280

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Efficiency, Equity and Effect: Virtual Water Consumption Characters and Sustainable Consumption on Diet
Shang Hai-Yang
Year: 2015, Volume: 7, Issue: 4, Page No: 281-287

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Economics Benefit Evaluation of State-owned Forestry Region in China
Qu Haiqun and He Yong
Year: 2015, Volume: 7, Issue: 4, Page No: 288-292

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Application of Improved Grey Relation Analysis to Water Quality Evaluation
Wanzhen Liu
Year: 2015, Volume: 7, Issue: 4, Page No: 293-297

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Extraction and Purification of Pigment from Purple Sweet Potato Wine Vinasse
Zhongsheng Zhao and Tuoping Li
Year: 2015, Volume: 7, Issue: 4, Page No: 298-301

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Effects of Sodium Silicate on Growth and Physiological Characteristics under Salt Stress in Dry-land Wheat Seedlings
Zhanli Hu and Yan Shi
Year: 2015, Volume: 7, Issue: 4, Page No: 302-306

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ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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