| About this Issue |
Sustainable Management Study of Resource in Jiangxi Province
1Bi Mingxiong and 2Yang Xiaowei
Year: 2016, Volume: 10, Issue: 7, Page No: 472
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Research on the New Polymeric Plasticizer for the Food Industry
Chengwu Li
Year: 2016, Volume: 10, Issue: 7, Page No: 477-482
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Preliminary Study on the Quality of Pasteurized Milk in Two Factories in Sudan
1Nawal Noureldaim Abuelhassan, 1Sahilah Abdul Mutalib, 3Mohammed Tajeldin Ibrahim, 2El Mubarak Musa Tibin, 2Najeeb Kaid Nasser Al-Shorgani, 2Febri Doni and 2Wan Mohtar Wan Yusoff
Year: 2016, Volume: 10, Issue: 7, Page No: 483-486
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Research on Green Brand Development of Sports Nutrition Food
Chenggen Peng
Year: 2016, Volume: 10, Issue: 7, Page No: 487-491
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The Application of Grey Correlation and Regression Model on Food Enterprise Performance Evaluation
Mei Li
Year: 2016, Volume: 10, Issue: 7, Page No: 492-496
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Research on the Regional Cooperation of Technological Innovation in Food Industry Cluster
1, 2Guo Ju and 3Long Yi
Year: 2016, Volume: 10, Issue: 7, Page No: 497-503
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Construction Talent Cultivation Schemes in Food Product Services and Marketing Specialty Based on Modern Vocational Education System
Zhuangwen Wu, Liangrong Zhu and Hailei Ren
Year: 2016, Volume: 10, Issue: 7, Page No: 504-507
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Overvoltage Analysis of PWM Inverter Fed Induction Food Motor with Long Cable
1Yinhan Gao, 2Zhanyang An, 2Juxian Wang, 2Changying Liu and 2Tianhao Wang
Year: 2016, Volume: 10, Issue: 7, Page No: 508-513
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Constructing Stereoscopic Teaching Mode of Sports Food Based on Information Technology
Jie Yin
Year: 2016, Volume: 10, Issue: 7, Page No: 514-517
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Curriculum Study on Food Electronic Technology Based on Project-driven Pedagogy
Li Tianhua, Pan Zhengkun and Zhou Tingyan
Year: 2016, Volume: 10, Issue: 7, Page No: 518-521
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Research on a General Model for Spare Products Food Consumption Forecasting
Shenyang Liu, Qi Gao, Si Li, Tielu Gao and Zhiwei Li
Year: 2016, Volume: 10, Issue: 7, Page No: 522-526
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An Empirical Analysis of the Restriction Effect of Corporate Governance on Over-investment in Food Industry
1Shanhui Wang, 2Qishen Zhou, 2Pengfei Zhang and 2Mingxing Yang
Year: 2016, Volume: 10, Issue: 7, Page No: 527-535
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Design of Fruit Storage Monitoring System
Sun Li-Hui
Year: 2016, Volume: 10, Issue: 7, Page No: 536-543
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Research on Reliability of Vertical Bearing Capacity of Pile Foundations in the Aquaculture Food Farm
1, 2Shujun Zhang, 1Luo Zhong, 1Muyu Liu and 3Zhijun Xu
Year: 2016, Volume: 10, Issue: 7, Page No: 544-547
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Research on the Impact of CSR on Firm Performance: An Empirical Analysis Based on Food and Beverage Industry in China
1Song Jiang, 1, 2Qiang Fu and 1Xing Liu
Year: 2016, Volume: 10, Issue: 7, Page No: 548-551
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ISSN (Online): 2042-4876
ISSN (Print): 2042-4868 |
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