Home            Contact us            FAQs
    
      Journal Home      |      Aim & Scope     |     Author(s) Information      |      Editorial Board      |      MSP Download Statistics

     Advance Journal of Food Science and Technology

    About this Issue
Content-List  -  Cover Page  -  EBM-List  -  Journal-Info
2016 (Vol. 12, Issue: 3)
Online Optimization Technology of Data-driven Complicated Food System
Mei-Fang Wan
Year: 2016, Volume: 12, Issue: 3, Page No: 101-103

Abstract PDF HTML

The Complementary Research of Exercise Training Food and Physical Education
Yin Jie
Year: 2016, Volume: 12, Issue: 3, Page No: 104-106

Abstract PDF HTML

Reform and Innovation on the Organization Pattern of Food Safety in Sports Training and Sports Events
Zhang Qiang
Year: 2016, Volume: 12, Issue: 3, Page No: 107-110

Abstract PDF HTML

The Promotion Effects on Pu'er Tea Aroma of High Voltage Pulsed Electric Field
1Chen Ting, 2Luo SiHan, 1Zhao Yan, 1Xia ZiXiang, 1Peng Wen and 1Wang BaiJuan
Year: 2016, Volume: 12, Issue: 3, Page No: 111-122

Abstract PDF HTML

Influence of Culture on Food Trade English Acquisition
Ying Jian
Year: 2016, Volume: 12, Issue: 3, Page No: 123-125

Abstract PDF HTML

Effect of Fine Food Mineral Dosage on the Properties of Cemented Backfill Material
Guo Yuxia, Liu Guoyan, Feng Guorui, Qi Tingye and Guo Xiaoyan
Year: 2016, Volume: 12, Issue: 3, Page No: 126-130

Abstract PDF HTML

The Correlation of Leaf SPAD Value at Different Part of Blade with Nitrogen Nutrient Status in Sugarbeet
1, 2Wang Qiuhong, 1, 2Zhou Jianchao and 1, 2Wang Xiaochun
Year: 2016, Volume: 12, Issue: 3, Page No: 131-137

Abstract PDF HTML

Effects of NaCl and CaCl2 on Physical Properties of Mesona Blumes Gum/Rice Starch Mixed Gel
1Tao Feng, 1Linlin Gao, 2Haining Zhuang, 3Ran Ye, 4Zhimin Xu, 1Yi Liu and 1Fangling Bing
Year: 2016, Volume: 12, Issue: 3, Page No: 138-144

Abstract PDF HTML

Preparation of High-temperature Silicone Rubber Mold and its Application in Food Industry
Yuefei Zhang
Year: 2016, Volume: 12, Issue: 3, Page No: 145-149

Abstract PDF HTML

Identification of Dark Tea (Camellia sinensis (L.)) Origins According to Chemical Composition Combined with Bayes Classification Pattern Recognition
Jingming Ning, Junting Fang, Xianjingli Luo, Zhengzhu Zhang and Xiaochun Wan
Year: 2016, Volume: 12, Issue: 3, Page No: 150-154

Abstract PDF HTML

ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
Submit Manuscript
   Information
   Sales & Services
Home   |  Contact us   |  About us   |  Privacy Policy
Copyright © 2024. MAXWELL Scientific Publication Corp., All rights reserved