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Abstract
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Article Information:
Aminol-Forte, Hyomi-Forte, Kadostim and Phosnotron Amino Acids Influence on Agronomical Characteristics in Descurainia Sophia under Water Deficit Conditions
Behzad Sani
Corresponding Author: Behzad Sani
Submitted: July 24, 2012
Accepted: January 05, 2013
Published: June 20, 2013 |
Abstract:
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In order to Aminol-Forte, Hyomi-Forte, Kadostim and Phosnotron amino acids influence on agronomical characteristics in Descurainia sophia under water deficit conditions, this experiment was carried out using by a split plot design with four replications at Iran in 2010. The factors including irrigation regimes (irrigation interrupted from flowering stage, irrigation interrupted from silique formation stage and irrigation interrupted from seed filling stage) in main plots and commercial amino acids (Aminol-Forte, Hyomi-Forte, Kadostim and Phosnotron) that sprayed in three stages (25, 50 and 75 days after germination) in subplots were studied. The results showed that amino acids foliar application significantly affected on agronomical characteristics in Descurainia sophia under water deficit conditions.
Key words: Agronomical characteristics, amino acids, Descurainia sophia L., water deficit, , ,
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Cite this Reference:
Behzad Sani, . Aminol-Forte, Hyomi-Forte, Kadostim and Phosnotron Amino Acids Influence on Agronomical Characteristics in Descurainia Sophia under Water Deficit Conditions. Research Journal of Environmental and Earth Sciences, (06): 287-290.
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ISSN (Online): 2041-0492
ISSN (Print): 2041-0484 |
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