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     Advance Journal of Food Science and Technology


Potential Distribution Prediction of Medium Aroma Type of Flue-cured Tobacco Based on Ecological Niche Model

Shuangyang Xie, Naijia Guo and Hongbin Liu
College of Resources and Environment, Southwest University, Chongqing 400716, China
Advance Journal of Food Science and Technology  2016  12:927-933
http://dx.doi.org/10.19026/ajfst.10.2289  |  © The Author(s) 2016
Received: May ‎27, ‎2015  |  Accepted: July ‎8, ‎2015  |  Published: April 25, 2016

Abstract

In this study, six commonly used ecological niche models including genetic algorithm for rule-set production, support vector machine, maximum entropy and ecological niche factor analysis, DOMAIN and Bioclim were evaluated for predict potential suitable areas for flue-cured tobacco with medium aroma type. The ecological factors, such as topography and climate parameters, were collected from representative sites growing flue-cured tobacco with medium aroma type. Average receiver operating characteristic curve and area under the curve are calculated to assess the prediction accuracy of these models. The comparative results showed that maximum entropy model outperformed others. The potential distribution areas for producing flue-cured tobacco with medium aroma type are identified by the best performed model.

Keywords:

Ecological niche model, habitat suitability, medium aroma type of flue-cured tobacco, model stability,


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Competing interests

The authors have no competing interests.

Open Access Policy

This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.

Copyright

The authors have no competing interests.

ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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