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     Advance Journal of Food Science and Technology


Research on Engineering Education Mode Based on CDIO Concept: Take Food Machinery Major as an Example

Lihua Wang, Xiaoqiang Wu and Li Li
College of Mechanical Engineering, Inner Mongolia University for the Nationalities, Tongliao, Inner Mongolia 028000, China
Advance Journal of Food Science and Technology  2016  8:589-592
http://dx.doi.org/10.19026/ajfst.11.2707  |  © The Author(s) 2016
Received: September ‎5, ‎2015  |  Accepted: ‎September ‎25, ‎2015  |  Published: July 15, 2016

Abstract

For cultivating the high quality engineering and technical personnel, all the countries in the world are vigorously promote the reform of engineering education, make oneself keep a favorable position in the international competition, the concept of CDIO teaching for the reform of engineering education provides an important way, has become the focus of attention of the education field. In order to solve the problem of the existing engineering education of our country is the lack of creativity, team cooperation, put forward a partnership model of engineering education based on CDIO and from the curriculum, teaching, laboratory and evaluation four aspects of the model are discussed in detail; at the same time, take Inner Mongolia University for the Nationalities food machinery major engineering education model for example, effectiveness of the proposed method is proved to provide reference for engineering education reform.

Keywords:

CDIO, engineering education, food machinery,


References