1Guangqian Du, 1Shijie Wang and 2Jichao Chu
1Agricultural University of Hebei
2New Zhongyuan Engineering Co., Ltd., Baoding Branch, Baoding 071001, China
Advance Journal of Food Science and Technology 2016 12:805-809
Received: September 9, 2015 | Accepted: November 4, 2015 | Published: August 25, 2016