Research Article | OPEN ACCESS
Research on the Experiment of Dynamic Analysis in the College Sports Nutrition Food Courses
Zou Ting
School of Sports Nutrition Food, Xuchang University, Xuchang, Henan, China
Advance Journal of Food Science and Technology 2016 2:93-96
Received: September 14, 2015 | Accepted: November 4, 2015 | Published: September 15, 2016
Abstract
The study had practiced the experiment of the dynamic analysis to teach to the general lesson of college sports nutrition food courses, our purpose lied in better proceeding teach according to there ability of students and increasing the teaching quantity of general sports nutrition food lesson. With the development of educational reform in our country, for further cultivate, the modern talented person who be required for the society and push the development of the character education, many athletic experts that regarded modern teaching theories as the leading and based on the advanced teaching thoughts and methods from abroad to begin to proceed college sports nutrition food reform in education research and obtained good result according to the foundation of past.
Keywords:
Food courses, sports nutrition, teaching quantity,
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Competing interests
The authors have no competing interests.
Open Access Policy
This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.
Copyright
The authors have no competing interests.
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