Research Article | OPEN ACCESS
Reform and Innovation on the Organization Pattern of Food Safety in Sports Training and Sports Events
Zhang Qiang
Physical Education College of Anyang Normal University, Anyang, 455002, Henan, China
Advance Journal of Food Science and Technology 2016 3:107-110
Received: September 14, 2015 | Accepted: November 4, 2015 | Published: September 25, 2016
Abstract
This study presents implement approaches for innovating the organization pattern of food safety in sports events from the perspective of establishing risk analysis and management of food safety in sports events, perfecting and improving the standard system of food safety in sports events and so on. Innovation means establishing a new production factor or provision function and brings a new and unprecedented combination of production factor and production condition into production system. Combining innovation theory, the paper discusses ways of innovating sports training by depending on the construction of the innovation system of sports training.
Keywords:
Food safety, innovation theory, sports events,
References
-
Cordner, C., 1994. Aristotelian virtue and its limitations. Philosophy, 69(269): 291-316. http://www.jstor.org/stable/3751489?seq=1#page_scan_tab_contents.
CrossRef Direct Link
-
Dodd, E.M., 1932. For whom are corporate managers trustees? Harvard Law Rev., 45(7): 1145-1163. http://www.jstor.org/stable/1331697?seq=1#page_scan_tab_contents.
CrossRef Direct Link
-
FAO/WHO, 2003. Assuring Food Safety and Quality: Guidelines for Strengthening National Food Control Systems. FAO, Rome.
-
Michael, H. and M. Jennifer, 1990. Business Ethics: Readings and Cases in Corporate Morality. McGraw-Hill, New York, pp: 19-23.
-
O'Brien, D., 2006. Event business Lvera Ging. The Sydney 2000 Olympic games. Ann. Tourism Res., 33: 240-261.
CrossRef
-
Raeburn, P., 2006. The Last Harvest: The Genetic Gamble that Threatens to Destroy American Agriculture [M]. Bison Books, Nebraska, pp: 22-25.
Competing interests
The authors have no competing interests.
Open Access Policy
This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.
Copyright
The authors have no competing interests.
|
|
|
ISSN (Online): 2042-4876
ISSN (Print): 2042-4868 |
|
Information |
|
|
|
Sales & Services |
|
|
|