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     Advance Journal of Food Science and Technology


Research and Development on Health Care Information Service System

1Li Xing, 1Wang Pin and 2Lin Yi
1Mathematics and Computer Science Department, Guangxi College of Education
2Guangxi Medical University, Nanning, Guangxi 530023, China
Advance Journal of Food Science and Technology  2013  11:1510-1513
http://dx.doi.org/10.19026/ajfst.5.3376  |  © The Author(s) 2013
Received: July 22, 2013  |  Accepted: August 23, 2013  |  Published: November 05, 2013

Abstract

With the analysis of Chinese people’s diet, medication, physical condition and medical treatment, a set of health care system complying with the local feature was designed in the study. Through the software engineering method, the development of a set of health care system software based on B/S structure was completed. The using result showed that the system can provide a good health care service for doctors, hospitals, patients and healthy people.

Keywords:

B/S, Health Care Information Service System (HCISS), software engineering,


References


Competing interests

The authors have no competing interests.

Open Access Policy

This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.

Copyright

The authors have no competing interests.

ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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