Research Article | OPEN ACCESS
Research on Food Safety Guarantee System Based on AHP
Pei Tang and Shanhong Zhu
Xinxiang University, Henan, China
Advance Journal of Food Science and Technology 2015 2:110-112
Received: August 13, 2014 | Accepted: September 24, 2014 | Published: January 20, 2015
Abstract
All kinds of food safety accidents occurred frequently in recent years, the main reason is that food safety system construction failed to synchronize with the internet, this study sets up food safety technical standard system based on the AHP evaluation model, learns lessons from food safety related bulletin, revises for the food industry standard, innovates from technology and regulatory reform, so as to promote international food safety system construction.
Keywords:
AHP evaluation, food industry standard, food safety system,
References
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Yu, F., 2007. Agricultural products trade based on analysis of the structure of technical barriers. Agr. Econ. Prob., 8: 101-121.
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Zheng, F.T., 2007. China's agricultural exports face an empirical analysis of the food safety crisis. China's Rural Observ., Vol. 3.
Competing interests
The authors have no competing interests.
Open Access Policy
This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.
Copyright
The authors have no competing interests.
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ISSN (Online): 2042-4876
ISSN (Print): 2042-4868 |
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