Home            Contact us            FAQs
    
      Journal Home      |      Aim & Scope     |     Author(s) Information      |      Editorial Board      |      MSP Download Statistics

     Advance Journal of Food Science and Technology


Food Safety Monitoring System Design Based on WIA-PA

Lin Tang
School of Math and Computer Science, Mianyang Normal University, Mianyang, Sichuan, China
Advance Journal of Food Science and Technology  2015  2:88-90
http://dx.doi.org/10.19026/ajfst.8.1469  |  © The Author(s) 2015
Received: November ‎7, ‎2014  |  Accepted: February ‎5, ‎2015  |  Published: May 10, 2015

Abstract

The study designed a food safety monitoring network system which is composed of the wireless sensor network and MCU based on the emerging wireless communication technology. Tests indicate that the system runs well with small consumption and good mobility and the data can be uploaded to host computer for real-time display and record.

Keywords:

Food safety monitoring network system, real-time, wireless sensor,


References

  1. Kruger, R. and J.H.P. Eloff, 1997. Common criteria framework for the evaluation of information technology systems security. Comput. Secur., 16(3): 207-207.
    CrossRef    
  2. Li, Z. and J. Liu, 2008. Research of mine rescue robots' communication based on the ZigBee technology. Sci. Technol. Eng., 7: 34-36.
  3. Scheer, A.W., 1994. Enterprise Management Computer. Shanghai Science and Technology Literature Press, China.
  4. Sun, X., 2008. Research of fall detection technology based on 3-axis accelerometer [D]. Shanghai Jiao Tong University.
  5. Xu, Z. and B. Hu, 2009. Wireless positioning technology research based on CC243. Electron. Des. Eng., 10: 10-12.

Competing interests

The authors have no competing interests.

Open Access Policy

This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.

Copyright

The authors have no competing interests.

ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
Submit Manuscript
   Information
   Sales & Services
Home   |  Contact us   |  About us   |  Privacy Policy
Copyright © 2024. MAXWELL Scientific Publication Corp., All rights reserved