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     Advance Journal of Food Science and Technology


Research of Disposal Method for Repast Garbage Based on Anaerobic Fermentation Technology

1Qing Zhang and 2Si-Yun Xu
1Department of Economic Management, North China Electric Power University, Baoding, 071003
2Department of Insurance, Hebei Finance University, Baoding, 071000, China
Advance Journal of Food Science and Technology  2015  4:238-241
http://dx.doi.org/10.19026/ajfst.8.1499  |  © The Author(s) 2015
Received: September 09, 2013  |  Accepted: February ‎5, ‎2015  |  Published: May 20, 2015

Abstract

According to the characteristics of repast garbage, this study researches a technical method for disposing repast garbage through anaerobic fermentation technology. Experiments prove that humid anaerobic fermentation technology has its unique superiority to dispose life garbage. Anaerobic fermentation technology can comprehensively dispose repast garbage in cities, which will make garbage harmless, sufficiently recover the resources in garbage, change wastes to treasures and convert harms into benefits.

Keywords:

Agent-oriented, comprehensive integration, hybrid intelligent system, ISMR, modeling,


References

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Competing interests

The authors have no competing interests.

Open Access Policy

This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.

Copyright

The authors have no competing interests.

ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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