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     Advance Journal of Food Science and Technology


Research on Effect of Sports Nutrition Supplements on Athletic Capacity

Xiaolong Chen
Jilin Institute of Physical Education, China
Advance Journal of Food Science and Technology  2015  6:429-434
http://dx.doi.org/10.19026/ajfst.8.1539  |  © The Author(s) 2015
Received: December ‎20, ‎2014  |  Accepted: February ‎5, ‎2015  |  Published: June 10, 2015

Abstract

Sports drinks are developed on the basis of scientific research; aiming at adapting to the change of organism functions. The reasonable nutrient composition of sports drinks can improve functional status. Sports nutrition supplements are more and more accepted by the public in alleviating fatigue and enhancing athletic performance with appropriate usage. Varied sports supplements are developed to meet various requirements. This study reviewed recent advances in the effects of major sports supplements on athletic performance. The powerful means outside of sports training which is used after competitive sports is concerned by training sector all the time. The means of nutritional supplements plays a very important role in improving athletic ability.

Keywords:

Amino acids, athletic, mineral, performance, vitamin,


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Competing interests

The authors have no competing interests.

Open Access Policy

This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.

Copyright

The authors have no competing interests.

ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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