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     Advance Journal of Food Science and Technology


Study on the Decision-Making Behavior of Rural Tourism and Foods Consumption based on Consumer Satisfaction

Zongwei Hu
School of Business, Zhejiang Gongshang University, Hangzhou, 310003, China
Advance Journal of Food Science and Technology  2015  11:821-826
http://dx.doi.org/10.19026/ajfst.9.1637  |  © The Author(s) 2015
Received: ‎January ‎2, ‎2015  |  Accepted: July ‎14, ‎2015  |  Published: September 25, 2015

Abstract

With China's rapid economic development and the urbanization, people's living conditions have greatly improved and rural tourism is becoming more and more common. In the process of rural tourism, there are many factors influence the decision making of consumers, especially the consumption of agricultural products. In this study, we try to analyze the decision-making behavior in rural tourism by using regression model. According to the result, it shows that urban residents' disposable leisure time is the key factor to influence the travel decision, at the same time, food safety and agricultural prices are also the main factors influencing the consumer decision-making.

Keywords:

Agricultural food, consumer satisfaction, decision-making, rural tourism,


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Competing interests

The authors have no competing interests.

Open Access Policy

This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.

Copyright

The authors have no competing interests.

ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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