Research Article | OPEN ACCESS
Construction of Cold Chain Logistics Management System in Hotel and Catering Industry
Jun Li
School of Management of Xuzhou Institute of Technology, Jiangsu, 221008, China
Advance Journal of Food Science and Technology 2015 12:919-923
Received: July 19, 2015 | Accepted: August 20, 2015 | Published: October 05, 2015
Abstract
Cold chain plays an important role in goods movement and meanwhile cold chain logistics is a key process in supply chain of hotel and catering industry. Focusing on functions of cold chain logistics and cold chain logistics system, this study analyzed the structure of cold chain logistics system of hotel and catering industry in aspects of time, temperature and storage stability and discussed over detailed requirements on cold chain logistics management system and the construction process. Moreover, suggestions for establishing and perfecting cold chain logistics system are proposed.
Keywords:
Cold chain logistics, construction of management system, hotel and catering industry,
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Competing interests
The authors have no competing interests.
Open Access Policy
This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.
Copyright
The authors have no competing interests.
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ISSN (Online): 2042-4876
ISSN (Print): 2042-4868 |
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