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     Advance Journal of Food Science and Technology

Research Article   |   OPEN ACCESS

Intervention Study of Women Wrestler on the Energy Consumption and Food Supplement in Weight Reduction Phase

Bing Li
Institute of Physical Education, Hunan International Economics University, Hunan 410205, China
Advance Journal of Food Science and Technology  2015  7:503-506
http://dx.doi.org/10.19026/ajfst.9.1955  |  © The Author(s) 2015
Received: January ‎19, ‎2015   |  Accepted: February ‎14, ‎2015  |  Published: September 05, 2015
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Abstract

The research aimed to explore the influence of energy consumption on wrestler in weight reduction phase and the intervention of food supplement on athletes. Twenty wrestlers were divided into intervention group and control group and went through weight reduction phase and food supplement by using the methods of slow weight training and weighing method to meet the entry requirements of the athlete’s weight and improve exercise capacity at the same time.

Keywords:

Dietary survey, food supplement, weight reduction phase, wrestling,

References