Research Article | OPEN ACCESS
Modulatory Effects of Resveratrol Supplementation on Inflammatory Markers in Ageing and Lame Horses
M.U. Ememe, U.S. Abdullahi and A.K.B. Sackey
Department of Veterinary Medicine, Ahmadu Bello University Zaria, Nigeria
International Journal of Animal and Veterinary Advances 2015 4:67-72
Received: February ‎27, ‎2015 | Accepted: March ‎14, ‎2015 | Published: October 20, 2015
Abstract
The study was carried out to evaluate the effects of equine resveratrol supplement (equithrive jointTM) on inflammatory indices in ageing and lame horses. 16 horses of both sexes aged 18±0.65 years, showing lameness grade 3 were used for the study. The horses weighed 350-450 kg and were randomly assigned to treated and untreated groups comprising 8 horses each. Treated group were administered with resveratrol supplement for 4 weeks while the untreated group were given only Saccharomyces cerevisiae yeast strain used as carrier in the supplement. Blood samples were collected from each animal before supplementation on week 0 and then weekly for four weeks of supplementation. Markers of inflammation consisting of Tumour Necrosis Factor-alpha (TNFα), Erythrocyte Sedimentation Rate (ESR), haematocrit level and serum protein concentration were determined by standard methods. Equithrive joint TM supplementation reduced significantly (p<0.05) the values of TNF-α concentration, ESR and serum protein in the treated horses compare with the controls. The haematocrit level was significantly (p<0.05) higher in treated horses compared with the controls. It was concluded that equithrive joint TM is a potent anti-inflammatory agent capable of reducing inflammatory mediators and thereby enabling horses move with ease particularly during ageing.
Keywords:
Erythrocyte sedimentation rate, horse, inflammation, resveratrol, tumour necrosis factor-alpha,
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Competing interests
The authors have no competing interests.
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