Research Article | OPEN ACCESS
Improved Fuzzy C-Means Clustering for Personalized Product Recommendation
1, 2Juebo Wu and 3Zongling Wu
1Shenzhen Angelshine Co., Ltd., Shenzhen, China
2Department of Geography, National University of Singapore, 1 Arts Link, 117570, Singapore
3International School of Software, Wuhan University, Wuhan 430079, China
Research Journal of Applied Sciences, Engineering and Technology 2013 3:393-399
Received: July 27, 2012 | Accepted: September 08, 2012 | Published: June 15, 2013
Abstract
With rapid development of e-commerce, how to better understand users’ needs to provide more satisfying personalized services has become a crucial issue. To overcome the problem, this study presents a novel approach for personalized product recommendation based on Fuzzy C-Means (FCM) clustering. Firstly, the traditional FCM clustering algorithm is improved by membership adjustment and density function, in order to address the issues that the number of clusters is difficult to determine and the convergence of objective function is slow. Then, the personal preferences are divided into different groups, one of which the users have the similar tendencies in. The association rules of user preferences are mined for each group and the personalized knowledge base is established. After that, the recommendation can be generated by knowledge base and historical logs. A case study is illustrated by the proposed approach and the results show that the method of personalized product recommendation is reasonable and efficient with high performance.
Keywords:
E-commerce, fuzzy clustering, fuzzy c-means, personalized product recommendation,
Competing interests
The authors have no competing interests.
Open Access Policy
This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.
Copyright
The authors have no competing interests.
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ISSN (Online): 2040-7467
ISSN (Print): 2040-7459 |
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