Home            Contact us            FAQs
    
      Journal Home      |      Aim & Scope     |     Author(s) Information      |      Editorial Board      |      MSP Download Statistics

     Advance Journal of Food Science and Technology


Design and Research on Soybean-milk Machine

Xiaowei Jiang
Institute of Machinery and Vehicle Engineering, Changchun University, Changchun 130022, China
Advance Journal of Food Science and Technology  2015  2:88-93
http://dx.doi.org/10.19026/ajfst.7.1272  |  © The Author(s) 2015
Received: August ‎13, ‎2014  |  Accepted: September ‎14, ‎2014  |  Published: January 20, 2015

Abstract

The purpose of this research is to design a soybean-milk machine that could make fresh soybean-milk, soup and other drinks automatically through the high-speed rotation of the motor to drive the blade to strongly strike, stir, cut and heat for soybean, rice and other grains, supplemented by stirring of microcomputer control. It specifically researches the shape design, color design and the design of internal structure. The study elaborates that the shape design of soybean-milk machine should follow the art rule of variation and unity and meanwhile the whole shape still should be simple and direct; the color design of soybean-milk machine not only should satisfy the request of man-machine coordination and environment and function, but also should value the choice of tone, match the new age request of appreciation beauty and notice novelty. And then the detailed analysis for the working principle of soybean-milk machine is made, based on which the conclusion has been reached.

Keywords:

Color design, shape design, soybean-milk machine, structure design,


References

  1. Fu, L., 2002. Research on Modeling Design of Industrial Product. Jilin People Press, Changchun, pp: 129-133.
    PMid:11983134    Direct Link
  2. Jiang, X., 2013. Design and application on mini type food slicer. Adv. J. Food Sci. Technol., 5(10): 1322-1324.
    CrossRef    Direct Link
  3. Jiang, X., 2014a. Method of humanity design for food slicer. Adv. J. Food Sci. Technol., 6(4): 563-567.
    CrossRef    
  4. Jiang, X., 2014b. Development design of new age food machinery. Adv. J. Food Sci. Technol., 6(1): 140-143.
    CrossRef    
  5. Kang, Y., D. Wu and G. Hou, 2012. Electrical Appliance Product Design. Mechanical Industry Press, Beijing, pp: 41-45.
  6. Miao, C., 2013. Soybean milk machine design research based on lifestyle theory. Product, pp: 36-37.
    PMid:23708621    
  7. Qi, P., M. Liu, H. Jiang, J. Fan and Z. Wang, 2012. The design of the automatic mill. Farm Mach. Res., 7: 157-160.
  8. Qiu, S., 2005. Modeling Design Basis. Tsinghua University Press, Beijing, pp: 55-64.
    Direct Link

Competing interests

The authors have no competing interests.

Open Access Policy

This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.

Copyright

The authors have no competing interests.

ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
Submit Manuscript
   Information
   Sales & Services
Home   |  Contact us   |  About us   |  Privacy Policy
Copyright © 2024. MAXWELL Scientific Publication Corp., All rights reserved