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     Advance Journal of Food Science and Technology


Study on High Performance Concrete Pavement of Permeability for Resisting Chloride Ion

Hou Quanhua, Yang Yuanyuan and Luo Xiaoqiang
School of Architecture, Chang
Advance Journal of Food Science and Technology  2015  5:307-313
http://dx.doi.org/10.19026/ajfst.7.1314  |  © The Author(s) 2015
Received: August ‎01, ‎2014  |  Accepted: ‎September ‎22, ‎2014  |  Published: February 15, 2015

Abstract

The aim of this study is to carry on the test about the resistance to chloride permeability of the high performance concrete structure. The performance of the concrete resistance has been researched by the water-cement ratio, fly ash’s content and age. The results showed that with the reduction of the water-cement ratio of the concrete, the compaction degree and the permeability resistance of the concrete are higher; With the increasing dosage of fly ash, the concrete pore system and permeability resistance have been effectively improved; Finally, the concrete combination reaction is more sufficient with the longer age and then permeability resistance is superior.

Keywords:

Concrete, chloride, permeability, water-cement ratio,


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Competing interests

The authors have no competing interests.

Open Access Policy

This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.

Copyright

The authors have no competing interests.

ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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