| About this Issue |
Research on the Food Logistic Optimal Path Planning Method of Improving the Genetic Algorithm
1Li Si, 2Wang Yuan, 3Li Xinzhong, 4Liu Shenyang and 5Li Zhen
Year: 2016, Volume: 11, Issue: 4, Page No: 269-273
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Prediction of PM2.5 Concentration in a Agricultural Park Based on BP Artificial Neural Network
1Bo Chen, Xiaoping Wang, 1Lixuan Yu, 1Huan Wang, 2Yanfang Li, 2Junqi Chen, 2Jiangang Zhu, 3Hailong Nan and 3Limin Hou
Year: 2016, Volume: 11, Issue: 4, Page No: 274-280
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Scheduling Methods for Food Resource Management under the Environment of Cloud
Yang Jianhui
Year: 2016, Volume: 11, Issue: 4, Page No: 281-285
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Nutrition Knowledge, Attitude, Behavior and Influencing Factors of Secondary School Students in Southwest China
1, 2Pingping Yan, 1, 2Jiong Luo, 1, 2Xun Sun, 1, 2Tingran Zhang, 1, 2Chunli Qin and 1, 2Jixiang Song
Year: 2016, Volume: 11, Issue: 4, Page No: 286-292
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Biogenic Amines Formation and its Relation to Microbiological in air-Packaged Channel Catfish (Clarias gariepinus) Fillets stored at -0.7oC and 4oC
1Yingchun Zhu, 2Lizhen Ma, 3Kunsheng Zhang and 1Hua Yang
Year: 2016, Volume: 11, Issue: 4, Page No: 293-298
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Process Parameters Optimization for the Manufacture of Extruded Teff-based Gluten Free Snacks
1Asnakech Wondimu and 2Shimelis Admassu Emire
Year: 2016, Volume: 11, Issue: 4, Page No: 299-307
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Food Pollution Remote Intelligent Monitoring System Based on ZigBee Technology
Dong Xu, Peifeng Wang and Biwen Shen
Year: 2016, Volume: 11, Issue: 4, Page No: 308-314
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Research on Food Power Distribution Network's Energy Efficiency Management and Energy Saving Technology
1Lingling Zhang, 2Zhen Chen and 3Yazi Wang
Year: 2016, Volume: 11, Issue: 4, Page No: 315-320
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Policy Options to Attract Food Medical Students to Agricultural China Based on Discrete Choice Experiment
1Kaiyuan Zhou, 2Cheng Li and 1Min Yu
Year: 2016, Volume: 11, Issue: 4, Page No: 321-326
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The Correlation Analysis of Food Transportation Structure and Industrial Structure
Tianlong Jiang
Year: 2016, Volume: 11, Issue: 4, Page No: 327-331
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Effect of Nutritional Education on Nutrition Knowledge and Dietary Behavior in Overweight and Obese Children
1, 2Bin Liu
Year: 2016, Volume: 11, Issue: 4, Page No: 332-336
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Identification of Black Tea from Four Countries by Using Near-infrared Spectroscopy and Support Vector Data Description Pattern Recognition
Jingming Ning, Jingjing Sun, Xiaoyuan Zhu, Xuyu and Zhengzhu Zhang
Year: 2016, Volume: 11, Issue: 4, Page No: 337-343
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Sugar Content Detection of Red Globe Grape Based on QGA-PLSR Method and Near-infrared Spectroscopy
Qiaohua Wang, Yihua Tang and Yufei Duan
Year: 2016, Volume: 11, Issue: 4, Page No: 344-349
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An Improved EOQ Model for Fresh Agricultural Product Considering Fresh-degree Sensitive Demand and Carbon Emission
1, 2Zhou Cheng, 2Leng Kaijun and 2Shi Wen
Year: 2016, Volume: 11, Issue: 4, Page No: 350-355
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Effects of Decomposition Degree and Organic Matter Content on the Compressibility Index of Agricultural Turfy Soil
Lei Nie, Zhandong Su and Hao Li
Year: 2016, Volume: 11, Issue: 4, Page No: 356-360
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ISSN (Online): 2042-4876
ISSN (Print): 2042-4868 |
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