Incorporation of Hydrocolloids and Aloe Vera Gel on Tree Tomato Beverages (CyphomandrabetaceaS.) Part II: Physicochemical Properties and Colloidal Stability
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Angiotensin Converting Enzyme Inhibition by Aqueous Extract of Citrus sudachi Peels
Naoyoshi Nishibori, Miyuu Ujitugu, Tsuyoshi Moriuchi and Kyoji Morita
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Bioactive Compounds and Antioxidant Activity of Common Vegetables and Spices Available in Bangladesh
Nazmul Sarwar, Taslima Ahmed and Monsur Ahmad
Year: 2019, Page No: 43-47
Production of Functional Coenzyme Q10 from Genetic Engineered Rhodobactersphaeroides
Kuo Tang, Juan Wang, Wei Wang, Yuming Chen, 1Yuan Wang, Guiqin Wang and Zhiping Zhao
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