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     Advance Journal of Food Science and Technology

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2013 (Vol. 5, Issue: 9)
Effect of Fermentation Variables on Nutritional and Organoleptic Scores of Kunu-Zaki Produced From Rice and Acha Blends
1C. Egwim Evans, 2E. Okereke Omoaruemike and 3A. Vunchi Mohammed
Year: 2013, Volume: 5, Issue: 9, Page No: 1117-1119

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Partial Study of Yam Tuber (Dioscorea spp.) Parts during the Growth Period
1Kouadio Claver Degbeu, 1Yao Denis Ndri, 1Achille Fabrice Tetchi 2Charlemagne Nindjin, 1Georges Nguessan Amani and 3Adama Bakayoko
Year: 2013, Volume: 5, Issue: 9, Page No: 1120-1131

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Strategies on Accelerating Agricultural Modernization-taking Tongnan County as an Example
Yongyong Zhu
Year: 2013, Volume: 5, Issue: 9, Page No: 1132-1138

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Effect of Vitamin-B12 and Vitamin-H on the Growth and Astaxanthin Content of Haematococcus pluvialis CH-1
1Li-xin Li, 1Zhi-wei Song, 1You Zhan, 2Shun-shan Duan, 1Qian-shen Zhao and 3Yan Liu
Year: 2013, Volume: 5, Issue: 9, Page No: 1139-1142

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Preservative Effect of Na2SO3 and Ascorbic Acid on the Inhibition of Clanis bilineata Meat Melanosis
1Hongbing Wang and 2Jin Moon Kim
Year: 2013, Volume: 5, Issue: 9, Page No: 1143-1148

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Analysis of Flavor Ingredients for Ruditapes Philippinarum by Headspace Solid-Phase Microextraction and Gas Chromatograph-Mass Spectrometer-Computer Method
Yun Ke
Year: 2013, Volume: 5, Issue: 9, Page No: 1149-1152

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Bioactive Compounds of Palm Fatty Acid Distillate (PFAD) from Several Palm Oil Refineries
1Teti Estiasih, 2Kgs. Ahmadi, 1Tri Dewanti Widyaningsih, 1Jaya Mahar Maligan, 1Ahmad Zaki Mubarok, 1Elok Zubaidah, 1Jhauharotul Mukhlisiyyah and 1Risma Puspitasari
Year: 2013, Volume: 5, Issue: 9, Page No: 1153-1159

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The Microwave Sterilizer Design and Study to the Solidified Media of the Edible Fungi
1Geng Yuefeng, 1Ge Xinfeng and 2Zhao Daxu
Year: 2013, Volume: 5, Issue: 9, Page No: 1160-1162

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Evaluation on Phyllostachys Pubescens Forest Ecosystem Services Value in Suichang County
1, 2Luyun Hu, 1, 2Guosheng Wen, 1, 2Lita Yi, 3Yafeng Zhou, 1, 2Ruming Zhang, 1, 2Hongji Li and 1, 2Jiali Yuan
Year: 2013, Volume: 5, Issue: 9, Page No: 1163-1167

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Ancient Jing De Zhen Dong He River Basin Kiln and Farmland Land-use Change Based on Cellular Automata and Cultural Algorithm Model
1Liu Tao, 1Xiao Xuan and 2Ying Donglan
Year: 2013, Volume: 5, Issue: 9, Page No: 1168-1173

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New Role of Rosea1 in Regulating Anthocyanin Biosynthetic Pathway in Hairy Root of Snapdragon (Antirrhinum majus L.)
1, 2An Zhang and 2Min-Long Cui
Year: 2013, Volume: 5, Issue: 9, Page No: 1174-1179

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Effect of Water Amounts Applied With Drip Irrigation on Water Consumption Characteristics and Yield of Spring Wheat in Xinjiang
1, 2Jichuan Wang, 2Cuilian Xu, 2Shan Gao and 1Pu Wang
Year: 2013, Volume: 5, Issue: 9, Page No: 1180-1185

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Culture Conditions Affect the Category and Production of Ubiquinones in a Recombinant Escherichia Coli with an Exogenous Decaprenyl Diphosphate Synthase
1, 2Jiazhou Li, 2Yuanyuan Zhang, 1Mingquan Xie and 1Xiaochun Luo
Year: 2013, Volume: 5, Issue: 9, Page No: 1186-1191

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A Morphological and Histological Characterization of Male Flower in Chestnut (Castanea) Cultivar 'Yanshanzaofeng'
Feng Zou, Su-Juan Guo, Huan Xiong, Peng Xie, Wen-Jun Lv and Guang-Hui Li
Year: 2013, Volume: 5, Issue: 9, Page No: 1192-1197

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Production of Angiotensin I Converting Enzyme Inhibitory Peptides from Peanut Meal Fermented with Lactic Acid Bacteria and Facilitated with Protease
Yuan Zeng, Naifu Wang and Wei Qian
Year: 2013, Volume: 5, Issue: 9, Page No: 1198-1203

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Physicochemical and Sensory Properties of Boiled Prosopis africana Seed Endosperm Macerated in Various Ethanol-water Mixtures
1James E. Obiegbuna, 2Peter I. Akubor, 1Charles N. Ishiwu and 3Joel Ndife
Year: 2013, Volume: 5, Issue: 9, Page No: 1204-1208

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The Effect of Glycosylation on the Functional Properties of Rice Protein
1, 2, 3Ying Liang, 1, 2Qinlu Lin, 1, 2Qian Lu, 1, 2Wei Wu and 1, 2Yu Gao
Year: 2013, Volume: 5, Issue: 9, Page No: 1209-1213

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Mathematical Modeling of Hot Air Drying Kinetics of Momordica charantia Slices and Its Color Change
Jie Chen, Ying Zhou, Sheng Fang, Yuecheng Meng, Xin Kang, Xuejiao Xu and Xiaobo Zuo
Year: 2013, Volume: 5, Issue: 9, Page No: 1214-1219

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Composition and Nitrogen Distribution of Ouled-Djellal and Rumbi Algerian Ewe's Milk
1B. Yabrir, 1A. Hakem (ex Akam), 1A. Laoun, 1M. Labiad, 2H. Attia and 3A. Mati
Year: 2013, Volume: 5, Issue: 9, Page No: 1220-1226

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Empirical Study on the Influence between Logistics Information Capabilities and Supply Chain Performance
He Xiaolan
Year: 2013, Volume: 5, Issue: 9, Page No: 1227-1233

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Influence of pH on Survival, Growth and Activities of Digestive Enzymes of Odontobutis obscures
1Jian-Sheng Ye, 1Xiao-Jiang Chen and 2Yong-yong Zhu
Year: 2013, Volume: 5, Issue: 9, Page No: 1234-1237

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Antioxidant Activity of Phenolic Compounds in Bulk Camellia Oil and Corresponding Oil in Water (O/W) Emulsions
1Yong Zhu, 1, 2Qi-zhi Long, 1, 2Bo Zhou, 3Paul D. Prenzler and 1, 2Hai-yan Zhong
Year: 2013, Volume: 5, Issue: 9, Page No: 1238-1243

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Uptake and Bioaccumulation of Heavy Metals in Rice Plants as Affect by Water Saving Irrigation
1, 2Linxian Liao, 1, 2Junzeng Xu, 1, 2Shizhang Peng, 2Zhenfang Qiao and 2Xiaoli Gao
Year: 2013, Volume: 5, Issue: 9, Page No: 1244-1248

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Study on Buttresses Distance of Gas Pipelines in the Deviated Well Based on Stress Analysis Method
1Kun Huang, 1Hongfang Lu, 1Kunrong Shen, 2Haowen Shu and 1Yijia Wang
Year: 2013, Volume: 5, Issue: 9, Page No: 1249-1254

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Catfish Preservation using Porphyra Yezoensis Composites Preservatives
Zhi-Gang Qian, Long-Fa Jiang and Li-Qiang Rui
Year: 2013, Volume: 5, Issue: 9, Page No: 1255-1259

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ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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