Home            Contact us            FAQs
    
      Journal Home      |      Aim & Scope     |     Author(s) Information      |      Editorial Board      |      MSP Download Statistics

     Advance Journal of Food Science and Technology

    About this Issue
Content-List  -  Cover Page  -  EBM-List  -  Journal-Info
2015 (Vol. 8, Issue: 6)
Discrimination of Laoshan Green Tea with Ultrasound Processing Method by SPME-GC-MS of the Aromatic Composition
1Xin Lan and 2Yingjie Yang
Year: 2015, Volume: 8, Issue: 6, Page No: 378-382

Abstract PDF HTML

Modeling the Mechanical Texture of Foxtail Millet Extrudates during Hydrosorption with a Modified Peleg-Fermi Model
1Xuewei Zhao, 1Guangjie An, 1Zhangcun Wang and 2Yimin Wei
Year: 2015, Volume: 8, Issue: 6, Page No: 383-393

Abstract PDF HTML

Study on Safety Management of Food Traceability Based on Food Supply Chain
Boyi Xiang
Year: 2015, Volume: 8, Issue: 6, Page No: 394-397

Abstract PDF HTML

The Comparative Study on the Physique and Physical Training Situation between the Senior Citizens in Urban and Rural Areas in Tangshan City
Xiao-Feng Xu
Year: 2015, Volume: 8, Issue: 6, Page No: 398-401

Abstract PDF HTML

Development of Electric Competitive Sports in Agriculture Universities of Hebei Province
Xiao-Feng Xu
Year: 2015, Volume: 8, Issue: 6, Page No: 402-405

Abstract PDF HTML

Study on Major Factors Influencing University Students' Behavior of Consumption on Online Tourism in Shijiazhuang
Xiao-Feng Xu
Year: 2015, Volume: 8, Issue: 6, Page No: 406-410

Abstract PDF HTML

Design and Experiment of Swallow line Wheat Precision Seed-metering Device
1Xiaoshun Zhao, 2Xiong Du, 1Zhikai Ma, 1Huali Yu and 1Jinguo Zhang
Year: 2015, Volume: 8, Issue: 6, Page No: 411-416

Abstract PDF HTML

The Explanation of the Problems of Middle-distance Race Athletes' Nutritional Meals
Jinzhou Peng and Sizhe Sun
Year: 2015, Volume: 8, Issue: 6, Page No: 417-422

Abstract PDF HTML

Current Status and Future of Sports Food
Hailong Zhang
Year: 2015, Volume: 8, Issue: 6, Page No: 423-428

Abstract PDF HTML

Research on Effect of Sports Nutrition Supplements on Athletic Capacity
Xiaolong Chen
Year: 2015, Volume: 8, Issue: 6, Page No: 429-434

Abstract PDF HTML

Supervision on the Processing and Production Chain of Meat Products Based on Internet of Things in China
1Yanni Li, 2Wenxuan Zhao, 3Jiayin Li and 2Fuguang Zhao
Year: 2015, Volume: 8, Issue: 6, Page No: 435-439

Abstract PDF HTML

Study on Freeze-drying Process of Dumpling Wrappers
Wanren Chen, Hua Li, Xingli Jiao and Xiang Gui
Year: 2015, Volume: 8, Issue: 6, Page No: 440-445

Abstract PDF HTML

Effect of Alkaline Treatment Conditions to the Rehydration of Bovine Omasum for Hotpot
Jianfei Zhu and Yan Jiang
Year: 2015, Volume: 8, Issue: 6, Page No: 446-451

Abstract PDF HTML

Locating Logistics Locations of Suspicious Agricultural Production Food Safety Emergencies
1Xie Dong, 1Wang Jianbo, 1JiangTong, 2Xiao Jie and 1Hou Yanfang
Year: 2015, Volume: 8, Issue: 6, Page No: 452-455

Abstract PDF HTML

An Improved Empirical Model for Evaluating the Influence of Agricultural Supply Chain on Food Processing Enterprise Performance
XiaoFei Zhao
Year: 2015, Volume: 8, Issue: 6, Page No: 456-461

Abstract PDF HTML

ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
Submit Manuscript
   Information
   Sales & Services
Home   |  Contact us   |  About us   |  Privacy Policy
Copyright © 2024. MAXWELL Scientific Publication Corp., All rights reserved