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     Advance Journal of Food Science and Technology

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2016 (Vol. 10, Issue: 1)
Research for Security Early Warning on Agricultural Product Based on AHP
Weiren Sun, Minyu Xu and Delin Wu
Year: 2016, Volume: 10, Issue: 1, Page No: 1-6

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A Study on the Decision Model of Retail Food Dealers Service Quality Based on UEOWA Operator
Sun Qingsong and Wu Ziwen
Year: 2016, Volume: 10, Issue: 1, Page No: 7-11

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Fruit Color Recognition Based on Multiple Classifier Combination
1Tang Yong, 1Shen Cong, 2Gu Ren-Shu and 1Li Peng
Year: 2016, Volume: 10, Issue: 1, Page No: 12-17

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Study on the Fruit Recognition System Based on Machine Vision
Duanli Yang, Hongmei Li and Liguo Zhang
Year: 2016, Volume: 10, Issue: 1, Page No: 18-21

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Marketing Strategy for Food Enterprise Based on Consumer's Behavior
Xincai Deng
Year: 2016, Volume: 10, Issue: 1, Page No: 22-25

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One-step Inverse Forming Simulation on Hot Forming Process of High-strength Food-can Tinplate
1, 2Li Xiaoda, 1Zhang Xiangkui, 1Hu Ping, 1Liu Weijie and 2Zhan Xianghui
Year: 2016, Volume: 10, Issue: 1, Page No: 26-30

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Multiple-depot Food Transport Vehicle Routing Genetic Algorithm Based on Two-stage Fuzzy Clustering
1Qiang Song, 1He Feng and 2Lingxia Liu
Year: 2016, Volume: 10, Issue: 1, Page No: 31-36

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A Conflict Detection Model Based on Constraint Satisfaction in Food Product Collaborative Design
Kangkang Yang, Shijing Wu and Lu Zhou
Year: 2016, Volume: 10, Issue: 1, Page No: 37-42

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Vegetable Greenhouses Intelligent Temperature Control System
Gao Xuehan, Xu Jianjun and Yan Limei
Year: 2016, Volume: 10, Issue: 1, Page No: 43-48

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Research on Cultivation Mode of Early Intervention, Practical Guiding towards Talents Majored in Food Electronics
Yang Duan-Li, Jia Yu-Chen, Wang Yi-Jin and Wang Dan-Hong
Year: 2016, Volume: 10, Issue: 1, Page No: 49-52

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Optimize the Extract of Polysaccharides from Chlorella pyrenoidosa Based on Inhibitory Effects of Saccharase
Su Dongyang, Zhang Yang, Zhang Gaofang, Wang Weimin, Zhang Yongjun and Zhu Li-Yun
Year: 2016, Volume: 10, Issue: 1, Page No: 53-58

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Study on Korean Traditional Rice Snack (Yukwa) Manufacturing Process
Yan-Qing Ji
Year: 2016, Volume: 10, Issue: 1, Page No: 59-65

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Assessing Soil Water Resources Carrying Capacity of Cultivated Land in Hebei Province Using a Variable Fuzzy Model
Xia Hui, Han Huiling, Wang Hongsheng and Chai Chunling
Year: 2016, Volume: 10, Issue: 1, Page No: 66-72

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Correlation Analysis between Chinese Agricultural Price and Food Price Based on Grey Relational Analysis
Huang Xiao-Zhou
Year: 2016, Volume: 10, Issue: 1, Page No: 73-76

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The Application of Multi-modal Food Industry Teaching Mode to Mobile Learning under Cloud Environment
Xin Liu
Year: 2016, Volume: 10, Issue: 1, Page No: 77-80

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ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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