About this Issue |
Empirical Research on Growth of Listed Companies in Food Industry
1Lou Yi and 2Yuan Shiye
Year: 2015, Volume: 8, Issue: 3, Page No: 150-156
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Effects of Different Pollination Treatments on Nutrition Changes of the Ovary in Chinese Chestnut (Castanea mollissima Blume)
1, 2Feng Zou, 2Su-juan Guo, 1Huan Xiong, 2Jin Wang, 2Xiao-na Zhang, 2Jing-jing Peng and 2Ya-qin Peng
Year: 2015, Volume: 8, Issue: 3, Page No: 157-162
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Study on Formula of Nutrient Bread Composite of Multiple Vegetables
1Xianhui Sun, 2Yongsheng Ma and 3Tongqing Ma
Year: 2015, Volume: 8, Issue: 3, Page No: 163-166
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Impact of Apple Pomace on the Property of French Bread
1Yaqiang He and 2Qian Lu
Year: 2015, Volume: 8, Issue: 3, Page No: 167-172
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The Relationship between Antioxidant Activity and Total Phenolic Content in Cereals and Legumes
Yu-Wei Luo, Qian Wang, Jing Li, Xiao-Xiao Jin and Zhen-Ping Hao
Year: 2015, Volume: 8, Issue: 3, Page No: 173-179
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Identification and Characterization of FaFT1: A Homolog of FLOWERING LOCUS T from Strawberry
Hengjiu Lei, Xiao Guo, Yantao Wang, Liping Yao, Shuang Wang and Tianhong Li
Year: 2015, Volume: 8, Issue: 3, Page No: 180-188
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Cluster Analysis on Edible and Health Foods of Traditional Chinese Medicine Paste
1, 2Ru Lixian and 3Chen Xianhai
Year: 2015, Volume: 8, Issue: 3, Page No: 189-192
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Modeling of Efficient Hot Air Drying of Apple Snails (Pomacea canaliculata) for Use as a Fishmeal Protein Substitute
1Du Luo, 1, 2Haitao Zhang, 1Xidong Mu, 1Dangen Gu, 1Meng Xu, 3Jiaen Zhang, 1Jianren Luo and 1Yinchang Hu
Year: 2015, Volume: 8, Issue: 3, Page No: 193-201
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Effect of Antimicrobial Agents on Physical and Chemical Properties of Ready-to-eat Bologna
Ayca Gedikoglu and Andrew Douglas Clarke
Year: 2015, Volume: 8, Issue: 3, Page No: 202-209
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Anti-hepatocarcinoma Effects of a Food Additive Resveratrol Nanosuspension Against Human HepG2 Cells
1, 3Shi-Qiong Luo, 2Wen-Liang Lu, 3Yi-Fei Wang and 1, 4Zhi-Ping Wang
Year: 2015, Volume: 8, Issue: 3, Page No: 210-213
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Application of Bio-speckle Activity to Assess Seed Viability
Sen Men, Lei Yan and Hua Qian
Year: 2015, Volume: 8, Issue: 3, Page No: 214-218
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Research on Food Vehicle Routing Problem Based on Improved Genetic Algorithm
Jianhu Zheng
Year: 2015, Volume: 8, Issue: 3, Page No: 219-222
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Research on Calcium Food Intake of Young Gymnasts
Li Li
Year: 2015, Volume: 8, Issue: 3, Page No: 223-228
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Optimization of Extraction of Flavonoids from Shaddock Peel by Response Surface Methodology
1Bin Li and 2Jingjing Liu
Year: 2015, Volume: 8, Issue: 3, Page No: 229-231
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The Effect of Oligosaccharides in Sports Drink on Exercise Performance and Endurance Time of Athletes
Mi Dong
Year: 2015, Volume: 8, Issue: 3, Page No: 232-237
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ISSN (Online): 2042-4876
ISSN (Print): 2042-4868 |
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